These are an old soul food heirloom favorite in the garden and what I remember eating frequently as a child. I grew the pole variety this summer and they are super prolific/productive. They taste like nothing you buy in a store - super meaty, tender, long-lasting flavor. And now they are a favorite in my own family. The beans will cook in this semi-salty broth, and won't be as salty as is the broth.
Provided by L Gascco
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Pour about 1 inch of water into a saucepan; add green beans, bacon, garlic, olive oil, sea salt, and pepper. Bring the water to a boil, reduce heat to medium, and place a cover on the saucepan. Cook beans until tender, 7 to 10 minutes.
Nutrition Facts : Calories 78.4 calories, Carbohydrate 8.3 g, Cholesterol 4.8 mg, Fat 4.5 g, Fiber 3.8 g, Protein 2.9 g, SaturatedFat 1.2 g, Sodium 285.2 mg, Sugar 1.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ramen Raman
[email protected]These beans were easy to make and they tasted great! I'll definitely be making them again.
sultan badsha AS
[email protected]I've been making this recipe for years and it's always a hit. The beans are always tender and flavorful.
Fulera Issaka
[email protected]These beans were delicious! I made them for a potluck and everyone loved them. I'll definitely be making them again.
Alinaveednb__offchil Alinaveednb__offchil
[email protected]These beans were a bit too salty for my taste, but they were still good. I think I'll try a different recipe next time.
HARRY DOTSON
[email protected]I'm not a big fan of green beans, but these Kentucky Wonder Beans were really good. I'll definitely be making them again.
Miraj Gaming
[email protected]These beans were amazing! I served them with grilled chicken and mashed potatoes and it was a perfect meal.
Jessy Chaney
[email protected]The beans were a little too spicy for my taste, but my husband loved them. I think I'll try a different recipe next time.
CHAbdul Quddos
[email protected]These beans were easy to make and they tasted great! I'll definitely be making them again.
solomon nsiah
[email protected]I've been making this recipe for years and it's always a hit. The beans are always tender and flavorful.
EFE OFOU
[email protected]These beans were delicious! I made them for a potluck and everyone loved them.
Selvin Ortega
[email protected]The beans were a bit bland. I think I'll add some more seasoning next time.
Thato Phahlane
[email protected]These beans were a little too sweet for my taste, but they were still good. I think I'll try a different recipe next time.
BM Boshor
[email protected]This is my go-to recipe for Kentucky Wonder Beans. They're always a hit at our family gatherings.
Aziz Ahmed
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The beans are always cooked perfectly and the sauce is so flavorful.
True Love
[email protected]These beans were so easy to make and they tasted so good! I served them with grilled chicken and mashed potatoes.
Md Munna Hasan
[email protected]I'm not usually a fan of green beans, but these Kentucky Wonder Beans were amazing! The bacon and onions really add a lot of flavor.
Lerato Ndlovu
[email protected]Followed the recipe exactly and the beans came out delicious! Definitely will be making this again.
Hammad Tanveer
[email protected]These Kentucky Wonder Beans were a hit at our last potluck! I made a few substitutions (used vegetable broth instead of chicken broth and added some chopped carrots), and they turned out perfectly.