KETO-FRIENDLY CINNAMON BISCUITS
Low-carb and keto-friendly biscuits that are very easy to make! Top with melted butter.
Provided by My Fitness Chef Chicago Keven
Categories Bread Quick Bread Recipes Biscuits
Time 25m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Combine almond flour, baking powder, and sea salt in a bowl with a whisk. Add mozzarella cheese; coat well with the almond flour mixture.
- Mix in sour cream, avocado oil, and egg using a spatula. Add cinnamon and sweetener to mixture; combine.
- Form dough into 6 biscuits and place on the prepared baking sheet.
- Bake in the preheated oven until golden brown, about 15 minutes.
Nutrition Facts : Calories 231 calories, Carbohydrate 8.1 g, Cholesterol 43.8 mg, Fat 19.8 g, Fiber 2.6 g, Protein 9.2 g, SaturatedFat 4.1 g, Sodium 600.4 mg, Sugar 1 g
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Amka Amka
[email protected]These biscuits are a waste of time and ingredients. They didn't turn out at all.
demesi Tolla
[email protected]I'm not sure what went wrong, but my biscuits turned out really dense and crumbly.
SushilLama LamaSushil
[email protected]These biscuits are a bit too sweet for my taste. I think I'll try reducing the amount of sweetener next time.
Princess Julie T
[email protected]I followed the recipe exactly, but my biscuits didn't turn out as fluffy as I expected. I'm not sure what I did wrong.
Peter Barthelot
[email protected]These biscuits are a bit dry. I think I'll try adding some extra butter next time.
Naqash Hayat
[email protected]I'm not a huge fan of cinnamon, but I still enjoyed these biscuits. They're not too sweet and the texture is perfect.
kutensa akim
[email protected]These biscuits are a great way to satisfy my sweet tooth without derailing my diet. I love that they're made with almond flour and coconut flour.
Shehap Mohamed
[email protected]I've been making these biscuits for a few weeks now and I'm still loving them! They're so versatile. I've had them for breakfast, lunch, and dinner.
Md Afzal Khan
[email protected]These biscuits are a great addition to my keto meal plan. They're low in carbs and high in healthy fats. I feel full and satisfied after eating them.
Sad Shawon
[email protected]Thank you for sharing this recipe! I've been looking for a good keto-friendly biscuit recipe for a while now. These biscuits are perfect.
Waqas Aslam
[email protected]I'm so glad I found this recipe! These biscuits are a lifesaver for my low-carb diet. They're so easy to make and they taste great.
samiha Tasneem
[email protected]These biscuits are a great way to start the day. They're filling and delicious, and they help me stay on track with my keto diet.
scott osterhoudt
[email protected]I love these biscuits! They're the perfect combination of sweet and savory. I've been making them for breakfast every day this week.
JALEEL Brown
[email protected]These are the best keto-friendly biscuits I've ever had! They're so easy to make and they taste amazing. I've already made them twice this week!
Dayaan Ghulam
[email protected]These biscuits were a hit with my family! They loved the cinnamon flavor and the soft texture. I'll definitely be adding this recipe to my regular rotation.
Bip Lob
[email protected]Followed the recipe exactly and the biscuits came out perfect! They were soft and fluffy on the inside, with a crispy exterior. The cinnamon flavor was spot-on.
Shemsadin Musa
[email protected]I was skeptical about how these would turn out, but I was pleasantly surprised! The biscuits were delicious and had a great texture. I will definitely be making these again.
as amanullah
[email protected]These keto-friendly cinnamon biscuits were a delightful surprise! They had a perfect balance of sweetness and spice, and the texture was fluffy and light. I'll definitely be making these again soon!