KETO MATCHA MINT BARS
These bars are reminiscent of Thin Mints® in flavor. They're bright and refreshing and full of fats but low in carbs. They actually come together very quickly! Store in refrigerator; these will soften/melt at room temperature. Consume or freeze within 24 hours to avoid losing the bright green color.
Provided by Angela Sackett Superhotmama
Categories Desserts Cookies Bar Cookie Recipes
Time 1h
Yield 12
Number Of Ingredients 14
Steps:
- Line an 8x8-inch baking pan with parchment paper.
- Mix almond flour, butter, cocoa powder, and stevia powder together. Press mixture into the lined pan to form a crust. Freeze for 15 minutes while making the filling.
- Combine coconut butter, avocados, stevia powder, matcha, peppermint extract, and vanilla extract in a bowl. Blend using an electric mixer until combined. Pour and spread filling onto the crust and freeze.
- Mix coconut oil, cocoa powder, peppermint extract, and liquid stevia thoroughly. Spread topping over the chilled bars and refrigerate for 30 minutes or up to overnight.
Nutrition Facts : Calories 276.5 calories, Carbohydrate 12.6 g, Cholesterol 7.6 mg, Fat 26.1 g, Fiber 6.4 g, Protein 4.3 g, SaturatedFat 15.1 g, Sodium 28.6 mg, Sugar 0.6 g
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Oluchi Amuda Miracle
[email protected]Meh.
Diane_ Cookiez
[email protected]These bars were just okay. I think I'll try a different recipe next time.
Raging Richie
[email protected]These bars were a bit too time-consuming to make. I think I could find a similar recipe that's easier to make.
Malika Ehap
[email protected]These bars were a bit too expensive to make. I think I could find a similar recipe for less money.
Aython Roberts
[email protected]These bars didn't turn out as I expected. I think I used the wrong type of matcha powder.
REX GAMING
[email protected]These bars were a bit too crumbly for my liking. I think I over-baked them.
Saleh Hayat
[email protected]These bars are a bit too sweet for my taste. I would recommend reducing the amount of sweetener in the recipe.
Emmanuel Elisée
[email protected]These bars are a great healthy snack. They're low in carbs and sugar, and they're packed with nutrients.
Kakoza Joseph
[email protected]These bars are perfect for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Iqbal Abdullah
[email protected]These bars are a bit pricey to make, but they're worth it. The ingredients are all high-quality, and the flavor is amazing.
oogleshlarg
[email protected]These bars are a great way to use up leftover matcha powder. I always have some on hand, and it's nice to have a recipe that I can use it in.
Isaiah Alleyne
[email protected]I love how versatile these bars are. You can easily customize them to your own liking. For example, you could add in some chocolate chips or nuts.
Favorite 1
[email protected]These bars are the perfect pick-me-up for a hot summer day. They're light and refreshing, and the matcha gives them a nice energy boost.
Mian haseeb Haseeb
[email protected]These bars were so easy to make! I had them in the oven in under 30 minutes. And they turned out perfectly! The instructions were clear and easy to follow.
brwadaran 3
[email protected]I'm not usually a fan of matcha, but these bars changed my mind. The mint really helped to balance out the matcha flavor, and the overall result was a delicious and refreshing treat.
christina sellers
[email protected]These keto matcha mint bars were an absolute delight! The combination of matcha and mint was perfectly balanced, creating a refreshing and flavorful treat. The texture was also on point, with a chewy shortbread crust and a smooth, creamy matcha filli