These cookies are so yummy, just tart enough from the lime and sweet enough from the raspberry. Very pretty, jewel toned gems to munch on too!
Provided by Midwest Maven
Categories Dessert
Time 55m
Yield 24 cookies, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees.
- In a medium bowl mix the flour, baking powder, salt, and lime zest; set aside.
- In a large bowl cream the butter and sugar together.
- Add the egg yolks, and combine well.
- Next, mix in the almond extract, and the lime juice.
- Gradually add the flour mixture to the wet ingredients, and mix well.
- Add the water to make the dough come together more easily.
- Add the green food coloring and work through the dough to get even color.
- Lay the chopped pine nuts out in one layer on a plate.
- Pinch off chunks of the dough and roll them between your hands to form 1 inch balls.
- Roll the dough balls in the pine nuts to get them evenly coated, and then place them on parchment paper lined baking sheets.
- Take your index finger and make an indent into the middle of each dough ball.
- Carefully drop 1 teaspoon of the raspberry preserves into each indent on your cookies.
- Bake for about 35 minutes, or when the pine nuts start to lightly brown on the edges.(Your cookies may bake quicker, my oven is not the best, just use your best judgement folks).
- Let the cookies cool on the cookie sheets for a couple minutes.
- Then transfer the cookies to cooling racks to cool completely before lightly dusting them with the powdered sugar. Enjoy!
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Xayleigh Niewenhuys
[email protected]Overall, these cookies were a good experience. They were easy to make and tasted great.
Misti Rahman Mou
[email protected]These cookies were a bit dry, but the flavor was good.
Kelsey Muthoni
[email protected]I'm not a huge fan of key lime pie, but these cookies were surprisingly good.
Mandy Oxley
[email protected]These cookies were perfect! They were the perfect balance of sweet and tart.
Neli Kamal
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Bilal Details
[email protected]These cookies were easy to make and tasted great. I would definitely recommend them.
Bongiswa Ndala
[email protected]I'll definitely be making these again.
YouTube Stars
[email protected]Yummy!
Akintola Lateefat
[email protected]These cookies were delicious! I made them for a party and they were a hit. Everyone loved them.
Shan Simiyu
[email protected]These cookies were a little too tart for my taste, but my husband loved them. He said they were the best key lime cookies he's ever had.
Kabelo Khanye
[email protected]These cookies were easy to make and turned out great! I used fresh key limes, and the flavor was amazing. I will definitely be making these again.
orodele kolade
[email protected]I love key lime pie, so I was excited to try these cookies. They did not disappoint! The cookies were soft and chewy, with a perfect balance of sweetness and tartness.
ria dinulong
[email protected]These cookies were a hit! They were easy to make and had a delicious key lime flavor. I will definitely be making these again.