KEY WEST CRAB SALAD
A yummy spinach salad with an orange dressing. Tuna or shrimp can be substituted for the crab meat.
Provided by jen
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 11
Steps:
- In a large bowl, combine spinach, lettuce, cabbage, oranges, and onions. Add crabmeat, and gently toss until combined. Set aside.
- In a small jar with a tight-fitting lid, combine orange zest, orange juice, vinegar, oil and tarragon. Cover, and shake until well mixed.
- Pour orange dressing over spinach salad, and gently toss until salad is well coated.
Nutrition Facts : Calories 182.8 calories, Carbohydrate 18.5 g, Cholesterol 74.8 mg, Fat 3.7 g, Fiber 4 g, Protein 19.8 g, SaturatedFat 0.6 g, Sodium 311.7 mg, Sugar 12.7 g
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Abisai Lopez
[email protected]I made this crab salad for my family and they loved it! It's a great way to use up leftover crab meat, and it's so easy to make. I highly recommend this recipe.
Prabhat Gamer
[email protected]This crab salad is to die for! The combination of crab, celery, onion, and mayonnaise is perfect, and the Old Bay seasoning gives it a delicious kick. I will definitely be making this again and again.
Hera Alom
[email protected]I followed the recipe exactly and it was perfect! The crab salad was so flavorful and creamy, and it was a hit at my party. I will definitely be making this again.
Pamela Cupps
[email protected]I made this crab salad for a party and the feedback was amazing! It's incredibly creamy and flavorful, with just the right amount of sweetness. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make crab salad.
sam davis
[email protected]This is the best crab salad I've ever had! Absolutely amazing!