If your family doesn't care for the texture of regular oatmeal, then this is for you. It's more cake-like. This is the most requested recipe at the sports camp my kids went to. I modified the recipe to cut the fat and sugar and it is my kid's favorite breakfast. Make a pan on Monday and eat a quick, healthy breakfast the rest of the week.
Provided by MARGARET N
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 30m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Mix oats, milk, eggs, applesauce, brown sugar, butter, white sugar, baking powder, cinnamon, and vanilla extract together in a bowl until oats are evenly moistened; pour into prepared baking dish.
- Bake in the preheated oven until set and just golden brown, 20 to 30 minutes.
Nutrition Facts : Calories 356.1 calories, Carbohydrate 53 g, Cholesterol 93.6 mg, Fat 12 g, Fiber 5.3 g, Protein 10.2 g, SaturatedFat 5.5 g, Sodium 193.7 mg, Sugar 19.7 g
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Johnny
[email protected]I've made this recipe several times and it always turns out perfect. It's a great recipe for a quick and easy breakfast.
Trudy Dwyer
[email protected]This recipe is a great way to get a healthy breakfast on the table. It's also a great way to use up leftover oatmeal.
George Ciuca
[email protected]I love that this recipe can be made with different types of milk. I often use almond milk or soy milk.
Tariq Jatt112
[email protected]This recipe is a great way to use up leftover fruit. I often use berries or bananas.
Malik Tanveer
[email protected]I've made this recipe several times and it always turns out perfect. It's a great recipe for a potluck.
Uche Okolie
[email protected]I made this recipe for my family and they all loved it. It was a great way to start the day.
Rafsan Sh
[email protected]This recipe is so easy to make and it's a great way to get a healthy breakfast on the table.
ARMAN_x_ REX
[email protected]I've made this recipe several times and it always turns out perfect. It's a great recipe for a crowd.
ALic
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids love helping me make it.
Ahmed HMDY
[email protected]I love that this recipe can be made ahead of time. I often make it on the weekend and then reheat it during the week for breakfast.
Parvaiz Talpur
[email protected]This recipe is a great way to use up leftover oatmeal. I made a batch of oatmeal the night before and then used it to make this recipe the next morning.
Faiqa Shk
[email protected]I'm not a huge fan of oatmeal, but this recipe was actually really good. The topping was especially delicious.
Syamily Prasad
[email protected]I made this recipe for my kids and they loved it! It was so easy to make and it's a great way to get them to eat their oats.
Aravinda Perera
[email protected]This is a great recipe for a quick and easy breakfast. My kids love it and it's a great way to get them to eat their oats.
Syed Suhan
[email protected]I've made this recipe several times and it always turns out perfect. It's so easy to make and my kids love it.
aseda Jnr
[email protected]I made this recipe for my family and they all raved about it. Even my picky eater loved it!
Nimg Thaooo
[email protected]This was a great way to get my kids to eat oatmeal. They loved the sweet and crunchy topping.
c8455
[email protected]My kids loved this recipe! They couldn't get enough of it. I will definitely be making this again.