Make and share this Kings Hawaiian Ham & Swiss Slider recipe from Food.com.
Provided by sdrn2002
Categories Lunch/Snacks
Time 30m
Yield 24 sandwiches, 12 serving(s)
Number Of Ingredients 9
Steps:
- Step 1.
- Spread mayo onto 1 side of roll. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
- Step 2.
- In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
- Step 3.
- Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
- Step 4.
- Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.
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Mark Underwood
[email protected]I was disappointed with these sliders. The ham was too salty and the Swiss cheese was bland.
mykenzi mcvay
[email protected]These sliders were easy to make and very tasty. I used a different type of cheese and they were still delicious.
Sora King777
[email protected]I made these sliders for my family and they were a big hit! The kids loved them and the adults thought they were delicious too. I will definitely be making these again.
CRISTY LICAROS
[email protected]These sliders were a hit at my party! They were easy to make and everyone loved them. The ham and Swiss cheese were a great combination, and the Hawaiian rolls were the perfect size. I will definitely be making these again.