Make and share this Kiwi, Strawberry and Mango Fizz recipe from Food.com.
Provided by ImPat
Categories Beverages
Time 15m
Yield 4 drinks, 4 serving(s)
Number Of Ingredients 4
Steps:
- Using a food processor or blender, process the strawberries, kiwifruit and mango until smooth.
- Transfer to a serving jug or carafe and add the wine and stir to combine.
- Set aside for 2 to 3 minutes to allow the bubbles to subside.
- Evenly pour among champagne flutes and serve immediately.
Nutrition Facts : Calories 154.2, Fat 0.5, SaturatedFat 0.1, Sodium 7.6, Carbohydrate 20.8, Fiber 3.1, Sugar 14.3, Protein 1.1
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Blac Timo
[email protected]This recipe is a keeper! It's so easy to make and the results are always delicious. I love that I can use whatever fruits I have on hand. It's also a great way to get my kids to eat more fruit.
Juba Echo
[email protected]I was pleasantly surprised by how much I enjoyed this drink. I'm not usually a fan of fruity drinks, but this one was just the right balance of sweet and sour. The fizz was also a nice touch. I will definitely be making this again.
Arabi kolade Favour
[email protected]Refreshing and tasty!
Dennis Myren
[email protected]This kiwi-strawberry-mango fizz was a delightful and refreshing drink! The combination of fruits created a perfect balance of sweet and tangy flavors. The fizz added a fun and festive touch. I followed the recipe exactly and found it to be very easy