KOPI JAHE (INDONESIAN COFFEE WITH GINGER)
This Indonesian recipe is said to be very effective against colds during winter or the rainy season.
Provided by Member 610488
Categories Beverages
Time 12m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Bring coffee, ginger, cinnamon and sugar to a boil in a 2-qt. saucepan with 6 cups water.
- Reduce heat to medium; cook, stirring until sugar is dissolved.
Nutrition Facts : Calories 64.2, Sodium 0.5, Carbohydrate 16.5, Sugar 16.5
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Zay Bozo
bzay@hotmail.comThis coffee is a must-try for any coffee lover.
MD: Aman Ullah Bhuiyan
m@gmail.comThis is the best kopi jahe I've ever had. Thanks for sharing the recipe!
Kamala Thapa
kamala.thapa42@gmail.comThis coffee is a great way to add some spice to your morning routine.
Jaime Hernandez
h.j@aol.comI love the combination of coffee and ginger. It's so unique and flavorful.
MD opmahdi
md_o@yahoo.comThis is the perfect coffee to warm you up on a cold day.
Ralph Younes
y.ralph@yahoo.comI've been making this coffee for years and it never disappoints.
Ibrahim Nima
n_ibrahim14@hotmail.comThis kopi jahe is a great way to start the day. It's bold, flavorful, and has just the right amount of sweetness.
Jennifer Cha
jenniferc97@hotmail.frNice and spicy! Just the way I like my coffee.
Lizzifer
lizzifer48@hotmail.co.ukI was skeptical about the ginger, but it totally works. This coffee is now my go-to morning brew.
corvo
corvo27@yahoo.comThis recipe is a keeper! Can't wait to try it with different types of coffee and ginger.
Jatt Brand
b.jatt@gmail.comMade this for a brunch party and it was a hit! Everyone loved the unique flavor.
Anyiam chinedu
anyiam37@aol.comI'm not usually a coffee drinker, but this kopi jahe is a game-changer. The ginger really mellows out the bitterness.
Txch Playz
txch.playz@gmail.comThis coffee is like a warm blanket on a chilly morning. Highly recommend!
Rightful Recordings
r-recordings@hotmail.comAdded a bit of honey for extra sweetness. Perfect afternoon pick-me-up.
Mr. Anik YT BD
m@yahoo.comTried this with decaf coffee and it was still delicious. Great way to warm up on a cold day.
Bappy Sordar
sbappy@yahoo.comFirst time making kopi jahe and it was a success! The ginger adds a nice kick without overpowering the coffee. Definitely a keeper recipe.
S10 Siam
s-s10@yahoo.comNailed it! Followed the recipe to the T and the coffee turned out perfectly. The aroma filling my kitchen was heavenly.
Makhdoom Syed Tanvir Hashmi
s.makhdoom54@yahoo.comWOW, this Indonesian coffee with ginger is a game-changer! I'm loving the boldness of the coffee balanced out by the warmth and spiciness of the ginger. It's like a hug in a cup.