CRAB SALAD WITH CREAM CHEESE
This recipe is made with imitation crab salad and is great on croissants. It is different from the usual crab salad as it is made with cream cheese. Very easy, we take crackers and eat it while boating all the time!
Provided by Amber C.
Categories Lunch/Snacks
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Put crab meat in a mixing bowl and stir until crab has shredded into small pieces.
- Add cream cheese, mix until well combined.
- Add the remaining ingredients, mix until well combined.
- Place in fridge until cold.
- Serve cold on croissants, crackers, bread etc!
- *The salad will not have big pieces of crab, when mixing it breaks it down*.
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wali marri
[email protected]I can't wait to try this recipe at my next party!
Emmanuel Halleluyah
[email protected]This salad is a great way to get your kids to eat seafood.
zimbonge zintonga
[email protected]I've never made crab salad before, but this recipe made it so easy.
Malik King
[email protected]This salad is perfect for a light lunch or dinner.
Matthias Wachter
[email protected]I love the addition of Old Bay seasoning to this recipe. It really gives the salad a nice kick.
Fans of Model Dihan
[email protected]This salad is a great way to use up leftover crab.
danta neupane
[email protected]I'm not a huge fan of crab, but I loved this salad. The cream cheese and celery really balance out the flavor of the crab.
Hammad Javed
[email protected]This crab salad is so easy to make, but it tastes like it came from a fancy restaurant.
Mandi W
[email protected]I love that this recipe uses cream cheese instead of mayonnaise. It makes the salad so much more creamy and flavorful.
Waheed Babatunde
[email protected]This salad is the perfect summer dish. It's light, refreshing, and packed with flavor.
Roomi Ume
[email protected]I've made this crab salad recipe several times and it always turns out perfect. It's so easy to make and the results are always delicious.
Ephrem Yoseph
[email protected]This crab salad was a hit at my last party! Everyone loved the creamy texture and the delicate crab flavor.