LA DAME BLANCHE
This can be made with any kind of ice cream. This is Belgium's classic dessert and is on most menus at restaurants in Belgium.
Provided by Lynn Clay
Categories Ice Cream & Ices
Time 10m
Number Of Ingredients 8
Steps:
- 1. In a saucepan over medium-low heat, stir milk and chocolate together until chocolate is melted and sauce is thick and warm
- 2. Do not let chocolate burn. Take off the heat and add the vanilla.
- 3. Put 2 scoops of ice cream in a sundae dish. Serve the chocolate fudge sauce all around the ice cream.
- 4. Put whipped cream on ice cream and top with a cherry.
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Hasseb 001
[email protected]This dessert is a bit pricey to make, but it's worth it for a special occasion.
Caylee Brown
[email protected]I love the combination of the meringue, ice cream, and chocolate sauce. It's the perfect dessert for a special occasion.
McLiza John
[email protected]This dessert is a bit time-consuming to make, but it's worth the effort. It's so delicious and it's sure to wow your guests.
Md Habibul Bashar
[email protected]I've never made a meringue before, but this recipe made it easy. The meringues turned out perfect.
Mehtab Ali
[email protected]This is a great recipe for a special occasion dessert. It's sure to impress your guests.
Asr Zeneli
[email protected]I made this dessert for my family and they all loved it. Even my picky kids ate it up.
Jiban Magar
[email protected]The chocolate sauce was the perfect finishing touch for this dessert. It was rich and decadent, but not too heavy.
Haley Wilson
[email protected]I'm not a big fan of meringues, but I loved the ones in this recipe. They were so light and fluffy.
Pes Official
[email protected]This dessert is definitely worth the effort. It's so delicious and it's sure to impress your guests.
Mr ATeam604
[email protected]The only thing I would change about this recipe is to use a darker chocolate sauce. I found that the milk chocolate sauce was a bit too sweet for my taste.
Cill Man
[email protected]The instructions were clear and easy to follow. I was able to make this dessert without any problems.
Dinesh Ghatani
[email protected]This is my go-to dessert for special occasions. It's always a showstopper.
Zakafa Channel
[email protected]I've made this dessert several times now and it's always a crowd-pleaser. It's so easy to make and it looks so impressive.
Tariq Tariq
[email protected]This dessert was a hit at my dinner party! The combination of the light and fluffy meringue, the creamy vanilla ice cream, and the rich chocolate sauce was divine.