LA DUNI BROWNIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



La Duni Brownies image

These are heavenly. The best brownies I've ever had! Moist, chocolatey, and just great!! This comes from La Duni Latin Kitchen in Dallas' Highland Park area. The original recipe calls for an 8x8 Wilton pan, but when I made them I used both a 9x13 and an 8x8 pan (mine aren't Wilton pans, so maybe that was my problem). My neighbor tried these in one 8x8 pan, and the batter was still goopy after an hour and a half...so I'm recommending two pans, which is what worked for me when I made them...let me know if you have different results.

Provided by Annisette

Categories     Dessert

Time 40m

Yield 29 brownies

Number Of Ingredients 8

1 1/2 cups butter
8 ounces unsweetened chocolate, cut into pieces
3 cups granulated sugar
6 eggs
1 1/2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1/4 teaspoon salt
1 cup semi-sweet chocolate chips

Steps:

  • Preheat oven to 350°F.
  • Grease a 9 x 13 pan and an 8 x 8 pan. Or, you can line them with foil and spray the foil with cooking spray.
  • In a saucepan over low heat, melt the butter and chocolate until smooth. Set aside to cool slightly.
  • Whisk in sugar gradually. Add eggs, one at a time, stirring after each addition. Stir in vanilla just until blended.
  • Slowly add in the flour and the salt. Mix until fully incorporated.
  • Stir in the chocolate chips.
  • Spread batter evenly in the pans.
  • Bake for 30 minutes, or until toothpick inserted in center comes out clean.
  • Place pans on rack to cool. Then, cut into squares.

Nutrition Facts : Calories 270.6, Fat 16.4, SaturatedFat 9.9, Cholesterol 69, Sodium 104.8, Carbohydrate 31.7, Fiber 1.8, Sugar 24, Protein 3.3

Moon Ch
[email protected]

I'm not sure if I'll like these brownies. I'm not a big fan of chocolate.


Mohamed yahyia
[email protected]

I'm on a diet, so I can't eat these brownies. But they sure do look good!


Tabitha Bowles
[email protected]

I'm allergic to chocolate, so I can't eat these brownies. But my friends tell me they're delicious.


Meerab Memon
[email protected]

These brownies are just okay. They're not as fudgy as I would like and they're a bit too sweet for my taste.


Mitchell Clement
[email protected]

I love the La Duni brownies! They're so moist and chocolatey. I always have to have a few in my freezer for when I need a chocolate fix.


Fahim Hasan Khan
[email protected]

These brownies are the perfect dessert for any occasion. They're easy to make and they're always a hit with my friends and family.


Yaseen Yaseen khan
[email protected]

I'm not a big fan of brownies, but these ones are really good. They're not too sweet and they have a great chocolate flavor.


Jden Brooks
[email protected]

These brownies are amazing! I love the fudgy texture and the rich chocolate flavor.


mdshawon mia
[email protected]

I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.


Tebogo Morake
[email protected]

The brownies were a bit too sweet for my taste, but they were still good.


Sunday emuedumhe
[email protected]

These brownies are so easy to make and they always turn out perfect. I love that I can use any kind of chocolate chips I want.


augustine ingaiza
[email protected]

I made these brownies for a party and they were a huge hit! Everyone loved them.


Parbati Tandukar
[email protected]

These brownies are the best I've ever had! They're so fudgy and rich, and the chocolate flavor is amazing. I'll definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #desserts     #oven     #kid-friendly     #cookies-and-brownies     #chocolate     #stove-top     #dietary     #gifts     #comfort-food     #taste-mood     #to-go     #equipment