Provided by Pattywak
Number Of Ingredients 9
Steps:
- 1. Chop the romaine lettuce and add to a large salad bowl. Add remaining ingredients except the dressing and balsamic vinegar. Cover and store in the refrigerator until ready to use. 2. Just before serving, toss in the dressing and balsamic vinegar. Add a little more dressing, if desired. Makes 4 main-courses salads or 8 first-course salads
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gulid Ali
[email protected]This salad was delicious and easy to make. I used a mix of romaine and iceberg lettuce and added some crumbled blue cheese. The dressing was perfect and I will definitely be making this salad again.
tayab waraich
[email protected]I've made this salad several times and it's always a hit! The combination of flavors and textures is perfect. I love the crunch of the bacon and the sweetness of the grapes. The dressing is also very flavorful and light. I will definitely continue to