IMPOSSIBLE BUTTERNUT SQUASH PIE (LIKE PUMPKIN)
This is a BUTTERNUT SQUASH PIE. I have been making this pie for years. This pie makes it's own crust, with the help of a blender! A quick & very easy recipe. It won 2nd prize at the Indiana Fair. It is always a winner! Guests think it is the best "pumpkin" pie they ever had! Are they surprised when I tell them it is a squash...
Provided by Nancy J. Patrykus
Categories Other Snacks
Time 55m
Number Of Ingredients 8
Steps:
- 1. pre-heat oven to 350 F. Spray a 9 inch pyrex pie plate with cooking spray. In a blender, place all 7 pie ingredients. Cover and blend on high for about 2 minutes. or until smooth.. Pour into your pie plate. Do not over fill ! Sprinkle a little nutmeg on top. If you have any leftovers...put in a small or individual pie pan. Keep an eye on the smaller pan...as it will be done before the larger pie! ** NOTE: Nice to have the smaller one to taste....tee hee.
- 2. Bake about 45-50 minutes....until center is dry. Take out and cool on a wire rack, for about an hour or two. Then put in refrigerator at least 2-3 hours before serving. When ready to serve....put dollops of whipped cream on serving pieces... and top with a pecans.......looks so pretty!!!! ENJOY!!!!! I think this was a Pillsbury recipe, from years ago...that I adapted to my taste ...for using squash. Squash seems to have a more delicate, and milder taste than pumpkin. I do hope you will try this recipe... and please let me know....Thank you.
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Chris Justud
[email protected]I've made this pie several times, and it's always a hit. The filling is creamy and flavorful, and the crust is flaky and delicious. I highly recommend it!
Somrathi Rai
[email protected]This pie is a great way to use up leftover butternut squash. It's also a delicious and festive dessert for Thanksgiving or Christmas.
mr_ hm
[email protected]I made this pie for a potluck, and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe.
Jann Raza
[email protected]This pie is the perfect fall dessert! It's warm and comforting, and the flavors are perfectly balanced. I highly recommend it.
DANIEL EKPOTU
[email protected]I'm not a huge fan of butternut squash, but this pie was actually really good! The filling is flavorful and not too sweet, and the crust is flaky and delicious.
Alfred Mwenge
[email protected]This pie is a must-try for any butternut squash lover! The filling is rich and creamy, and the crust is flaky and buttery. I highly recommend it.
Tougieda Mallie
[email protected]I love this recipe! The pie is delicious and easy to make. I've made it several times already, and it's always a hit.
Calista Olachi Onuegbu
[email protected]This pie is so easy to make, and it turned out so well! The filling is creamy and smooth, and the crust is flaky and golden brown. I will definitely be making this pie again.
Raja Ayaz
[email protected]I've made this pie several times, and it's always a hit. The filling is creamy and flavorful, and the crust is flaky and delicious. I highly recommend it!
Kian J
[email protected]This pie is a great way to use up leftover butternut squash. It's also a delicious and festive dessert for Thanksgiving or Christmas.
Sandra Djimedo
[email protected]I made this pie for a potluck, and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe.
Nomfundo Makhoba
[email protected]This pie is the perfect fall dessert! It's warm and comforting, and the flavors are perfectly balanced. I highly recommend it.
Usama Rahman
[email protected]I'm not a huge fan of butternut squash, but this pie was actually really good! The filling is flavorful and not too sweet, and the crust is flaky and delicious.
MR• WOLF YT
[email protected]This pie is a must-try for any butternut squash lover! The filling is rich and creamy, and the crust is flaky and buttery. I highly recommend it.
Md masuk miha Md masuk miha
[email protected]I love this recipe! The pie is delicious and easy to make. I've made it several times already, and it's always a hit.
Nkululeko Mnyamande
[email protected]This pie is so easy to make, and it turned out so well! The filling is creamy and smooth, and the crust is flaky and golden brown. I will definitely be making this pie again.
Awais Jutt
[email protected]I made this pie for my family, and they all raved about it. The filling is creamy and flavorful, and the crust is perfectly flaky. I will definitely be making this pie again.
MD Rashel
[email protected]This pie was a hit at my Thanksgiving dinner! Everyone loved it, even those who aren't usually fans of butternut squash. The filling is perfectly spiced, and the crust is flaky and delicious.
Arsalan Asghar
[email protected]I was skeptical at first, but this butternut squash pie is actually really good! The filling is flavorful and creamy, and the crust is flaky and buttery. I'll definitely be making this again.
Josh Linkner
[email protected]This butternut squash pie is a game-changer! It has all the classic pumpkin pie flavors, but with a unique and delightful twist. The texture is creamy and smooth, and the filling is perfectly spiced. I highly recommend this recipe to anyone looking f