LACY CHOCOLATE OATMEAL COOKIE SANDWICHES

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Lacy Chocolate Oatmeal Cookie Sandwiches image

Provided by Food Network

Categories     dessert

Time 45m

Yield about 30 sandwich cookies

Number Of Ingredients 9

8 tablespoons (1 stick) unsalted butter, melted
1 cup rolled oats (regular oatmeal) finely chopped, but not ground to a powder, in the food processor
1 cup sugar
1/2 teaspoon salt
1 large egg
1 teaspoon vanilla extract
1 teaspoon orange juice, strained
6 ounces semisweet or bittersweet chocolate, melted and cooled, for sandwiching the cookies
3 or 4 sheets or jelly roll pans covered with buttered foil

Steps:

  • Set the racks in the upper and lower thirds of the oven and preheat to 350 degrees. Pour the melted butter into a bowl; 1 at a time, stir in the remaining ingredients, except the chocolate, stirring smooth after each addition.
  • Use a 1/2-teaspoon measure to drop the batter on the prepared pans. Space the cookies about 3 inches apart in all directions, to allow room for them to spread. Bake the cookies for about 8 to 10 minutes, or until they have spread and are brown around the edges and lighter toward the center. Slide the paper or foil onto racks to cool the cookies.
  • When the cookies are completely cool, peel them off the foil and arrange half of them bottom side up on a pan. Use a small offset spatula to spread about 1/2 teaspoon of chocolate on each inverted cookie. Top with another cookie, bottom to bottom. Store the finished cookies between sheets of parchment or waxed paper in a tin or plastic container with a tight-fitting cover.

Cameron Harker
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These cookies were a bit dry, but the flavor was good. I would recommend adding a little bit of milk to the batter next time.


Gift Kavishe
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I've made these cookies several times and they are always a hit. They are so easy to make and they taste delicious. I highly recommend them!


Demba Doumbouya
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These cookies were easy to make and they turned out great! I love the lacey edges and the chocolate chips. They are the perfect cookie for a snack or dessert.


Shishir Basnet
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I'm not a huge fan of oatmeal cookies, but I really enjoyed these. The chocolate chips and the lacey edges made them special.


Catalyst
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These cookies were a little too sweet for my taste, but they were still good. I would recommend using less sugar next time.


Hope Lemaster
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I made these cookies for a party and they were a hit! Everyone loved them and asked for the recipe. They are so easy to make and they taste amazing.


Nirmal Ghimire
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These cookies were so delicious and easy to make! I loved the combination of the chocolate and oatmeal, and the lacey edges were a beautiful touch. I will definitely be making these again.