Provided by Bon Appétit Test Kitchen
Yield Makes 1/2 cup
Number Of Ingredients 3
Steps:
- Whisk together lemon juice and extra-virgin olive oil. Whisk in kosher salt and freshly ground black pepper to taste.
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Brandon Leigh-Auker
[email protected]This ladolemono was easy to make and turned out great! The chicken was moist and tender, and the sauce was flavorful and tangy. I served it over rice and it was a delicious and satisfying meal.
Afzal Ali ali
[email protected]I'm not a huge fan of Greek food, but this ladolemono was really good. The chicken was tender and juicy, and the sauce was flavorful and tangy. I served it over rice and it was a delicious and satisfying meal.
MD Akash Islam
[email protected]This ladolemono was delicious! The chicken was cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a perfect meal. I will definitely be making this again.
Tiisetso Moeketsi
[email protected]I made this ladolemono for a potluck and it was a big hit! Everyone loved the unique flavor of the lemon sauce. I will definitely be making this again.
OpAlok YT
[email protected]This ladolemono was a bit too lemony for my taste, but it was still good. I think I would use less lemon juice next time. Otherwise, the recipe was easy to follow and the chicken turned out tender and juicy.
Ngawang Yuden
[email protected]This ladolemono was easy to make and turned out great! The chicken was moist and tender, and the sauce was flavorful and tangy. I served it over rice and it was a delicious and satisfying meal.
Ofentse Crazy O
[email protected]I'm not a huge fan of Greek food, but this ladolemono was really good. The chicken was tender and juicy, and the sauce was flavorful and tangy. I served it over rice and it was a delicious and satisfying meal.
All bd. com
[email protected]This ladolemono was delicious! The chicken was cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a perfect meal. I will definitely be making this again.
Addicted Boy
[email protected]I made this ladolemono for a potluck and it was a big hit! Everyone loved the unique flavor of the lemon sauce. I will definitely be making this again.
Md Abir Ahmed
[email protected]This ladolemono was a bit too lemony for my taste, but it was still good. I think I would use less lemon juice next time. Otherwise, the recipe was easy to follow and the chicken turned out tender and juicy.
Darren Speaks
[email protected]I've made this ladolemono several times now and it's always a hit. It's a great weeknight meal because it's quick and easy to make, and it's also very affordable. I usually serve it over rice or pasta.
Michelle Hancock
[email protected]This ladolemono was easy to make and turned out great! The chicken was moist and tender, and the sauce was flavorful and tangy. I served it over rice and it was a delicious and satisfying meal.
Samad Siyal
[email protected]I'm not usually a fan of Greek food, but this ladolemono changed my mind. It was so flavorful and delicious. I especially loved the lemon sauce. I will definitely be making this again.
Sakib Rafi
[email protected]I made this ladolemono for a dinner party and it was a huge success! Everyone loved it. The sauce was especially good and I received several requests for the recipe. I will definitely be making this again.
Denay Robertson
[email protected]This ladolemono was absolutely delicious! The flavors were perfectly balanced and the chicken was so tender. I served it over rice and it was a hit with my family. I will definitely be making this again.