LADYFINGER LEMON TORTE
Golden ladyfingers frame the luscious custard filling of this lovely frozen dessert from Mrs. J.H. Carroll of Ottawa, Ontario. Everyone will enjoy the yummy combination of sweetness and lemony zest.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a heavy saucepan, combine egg yolks, 1-1/4 cups sugar, lemon juice and egg whites. Bring to a boil over medium heat; cook and stir for 8-10 minutes or until mixture reaches 160° or is thick enough to coat a metal spoon. Remove from heat. Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. Stir in lemon zest. Transfer to a bowl, press plastic wrap onto surface of custard. Chill for 2-3 hours or until partially set., In a large bowl, beat cream on medium speed until soft peaks form. Gradually beat in remaining sugar, 1 tablespoon at a time, on high until stiff peaks form. Gradually fold whipped cream into the cooled lemon mixture. , Arrange 24 ladyfingers around the edge of an ungreased 9-in. springform pan. Arrange 16 ladyfingers on bottom of pan. Spread with half the lemon mixture. Layer with remaining ladyfingers; top with remaining lemon mixture., Cover and freeze overnight. Remove from the freezer 5 minutes before cutting. Remove sides of the pan. Garnish with lemon slices and mint.
Nutrition Facts : Calories 291 calories, Fat 17g fat (10g saturated fat), Cholesterol 169mg cholesterol, Sodium 38mg sodium, Carbohydrate 32g carbohydrate (29g sugars, Fiber 0 fiber), Protein 3g protein.
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Timothy Norris
[email protected]I've made this torte several times now and it's always a hit. It's the perfect balance of sweet and tart, and the crust is so flaky and delicious.
AFRICANAS_PRODUCTION
[email protected]This torte was a bit too time-consuming to make, but it was worth it. The end result was stunning and delicious.
Jawad Nazir
[email protected]This torte is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Rohit Syangtan
[email protected]I'm not much of a baker, but this torte turned out perfectly. It was so easy to make and it tasted amazing. I'll definitely be making this again.
Layla Rossi
[email protected]This torte was a huge hit at my party. Everyone loved it! I'm so glad I found this recipe.
ab alim
[email protected]The torte was beautiful and delicious. I was very impressed with how easy it was to make. I will definitely be making this again.
Jirel Rabi
[email protected]This torte was a bit too sweet for my taste, but it was still very good. I think I'll try using less sugar next time.
EBIERE RUTH EREBI
[email protected]This torte is the perfect summer dessert. It's light and refreshing, and the lemon flavor is so bright and cheerful. I love serving it with fresh berries.
Swapon Barua
[email protected]I've never been a fan of lemon desserts, but this torte changed my mind. It was so light and fluffy, with just the right amount of tanginess. I'll definitely be making this again.
Pamir Alimi
[email protected]This torte was a disaster! The crust was soggy and the filling was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Reagan ngobi
[email protected]The torte was easy to make and turned out beautifully. However, I found the crust to be a bit dry. I think I'll try using a different recipe for the crust next time.
MrBatgodess
[email protected]This torte was a bit too tart for my taste, but my friends loved it. I think next time I'll add a little more sugar to the filling.
Md Abdul Jolil
[email protected]I love how this torte is not overly sweet. The lemon flavor really shines through and the ladyfingers add a nice texture. It's the perfect dessert for any occasion.
Bari Italia
[email protected]This was my first time making a torte and I'm so glad I tried this recipe. It was surprisingly easy to make and the results were stunning. The torte was absolutely delicious and looked like it came from a professional bakery.
Miliana Raboiliku
[email protected]I've made this torte several times now and it's always a hit. It's so light and refreshing, with the perfect balance of sweetness and tartness. I highly recommend it!
mbulelo
[email protected]This torte was a delightful treat! The combination of tangy lemons and the delicate ladyfingers was simply divine. I followed the recipe precisely and it turned out perfectly. A true crowd-pleaser!