LAMB CHOPS & MIDDLE EASTERN RICE
What can I say, other than this is an EASY and wonderful tasting way to make lamb chops. The Middle Eastern Rice goes very well with the lamb chops, and can also be used to compliment other dishes as well.
Provided by Alan Leonetti
Categories Lamb/Sheep
Time 45m
Yield 2-4 serving(s)
Number Of Ingredients 23
Steps:
- FOR THE LAMB CHOPS: Season chops with all of the above and place in broiler.
- When the tops are browned, turn the chops, season the other side, and broil that side until browned.
- Transfer to a serving dish and serve.
- FOR THE MIDDLE EASTERN RICE: Prepare the rice as directed on the box.
- Add the 2 tablespoons of butter, the cumin, the raisins, the aniseed, the sugar, the salt and pepper to taste, lime juice and the cooked rice.
- Stir in the eggs and continue stirring until the eggs are mixed into the rice and the eggs are solidified.
- Remove from heat and add the crushed toasted sunflower seeds or pine nuts.
- Fluff with a fork, transfer to a serving dish, and serve.
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Xethean Bantom
[email protected]The lamb chops were a bit tough, but the rice was good.
Jp Gouws
[email protected]This is my new favorite lamb chop recipe! The chops were cooked to perfection and the rice was delicious. I will definitely be making this again.
Mazhar Kazi
[email protected]This dish was a bit too bland for my taste. I would have liked the lamb chops to be more flavorful.
Ranjit Singh
[email protected]I've made this dish several times now and it's always a hit. The lamb chops are always cooked perfectly and the rice is always fluffy and flavorful.
Lehlogonolo Sethunya
[email protected]Not bad!
Mim Jannat
[email protected]This dish was amazing! The lamb chops were so tender and juicy, and the rice was perfectly cooked. I will definitely be making this again.
Maham Ali
[email protected]The rice was a bit dry, but the lamb chops were delicious.
Heart touching Shorts
[email protected]I'm not a huge fan of lamb, but I really enjoyed this dish. The lamb chops were tender and flavorful, and the rice was perfectly cooked. I would definitely make this dish again.
Jessica McBride
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The lamb chops were cooked well and the rice was fluffy, but the spices were a bit overwhelming.
Shayleigh Rowland
[email protected]I love how easy this dish was to make. The lamb chops were marinated and cooked in the same pan, which saved me a lot of time and effort. The rice was also very easy to make and turned out perfectly.
Amanda McClure
[email protected]The lamb chops were cooked to perfection and the rice was fluffy and flavorful. The spices in the marinade really made the lamb chops stand out. I will definitely be making this dish again!
sophie m
[email protected]This Middle Eastern rice dish was a hit with my family! The lamb chops were tender and flavorful, and the rice was perfectly cooked and fluffy. I especially loved the combination of spices used in the marinade for the lamb chops. It gave them a delic