LAMB CHOPS WITH FETA AND BANYULS-CHERRY SAUCE
Categories Cheese Lamb Bake Father's Day Feta Summer Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F. Combine oil, garlic, and thyme in small bowl. Rub all over lamb; season with salt and pepper. Transfer to baking sheet.
- Meanwhile, combine cherries, vinegar, broth, and sugar in small saucepan. Bring to boil over medium-high heat, stirring until sugar dissolves. Reduce heat to medium-low; simmer until liquid is slightly reduced, about 15 minutes. Stir in butter. Season sauce with salt and pepper.
- Bake lamb 10 minutes. Top with feta cheese; bake until cheese is melted, about 5 minutes longer. Divide lamb among plates. Top with sauce.
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Nadji Djaafeur
[email protected]I would definitely recommend this recipe to anyone who loves lamb chops.
shuaib sultani
[email protected]This is a great recipe for a special occasion. The lamb chops are very impressive and the sauce is very flavorful.
Shamim Hosen
[email protected]I'm not a huge fan of lamb, but I really enjoyed this dish. The lamb chops were very tender and the sauce was delicious.
dodal ali babar
[email protected]Overall, I thought this dish was just okay. The lamb chops were cooked well, but the sauce was a bit too salty for my taste.
Yeakub Hossain
[email protected]This dish was a disappointment. The lamb chops were tough and the sauce was bland.
Hluriplayss1 Rikhotso
[email protected]I found this recipe to be a bit too complicated. The lamb chops were also a little overcooked for my taste.
William Mayes
[email protected]This recipe was easy to follow and the lamb chops turned out great. The sauce was a little too sweet for my taste, but overall I enjoyed this dish.
Nekesa Phiona
[email protected]These lamb chops were so tender and juicy. The sauce was also very good. I will definitely be making this dish again.
Abdurahim Arman
[email protected]I've made this dish several times and it's always a winner. The lamb chops are always cooked perfectly and the sauce is delicious.
Muhammad Furqan
[email protected]This is one of my favorite lamb chop recipes. The sauce is so flavorful and the feta adds a nice touch of creaminess.
Zemal Fatima
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the lamb chops and the sauce. I would highly recommend this recipe.
Violet Nakamba
[email protected]These lamb chops were amazing! The feta and Banyuls cherry sauce were the perfect combination of flavors. I will definitely be making this dish again.