Merguez sausage is not commonly stocked at the grocery store, so I decided to come up with an easy home version.
Provided by Chef John
Categories World Cuisine Recipes African
Time P1DT20m
Yield 4
Number Of Ingredients 11
Steps:
- Combine salt and fennel seeds in a mortar and pestle and pound until fine. Stir cumin, cinnamon, coriander, turmeric, and garlic cloves into the salt mixture and continue grinding to form a thick paste. Stir in harissa sauce and tomato paste until combined.
- Combine ground lamb and the spice paste together with a fork in a large bowl. Cover and refrigerate overnight.
- Form sausage into patties. Heat olive oil in a large skillet over medium-high heat. Cook patties until no longer pink inside, 5 to 8 minutes per side, depending on the size of the patties.
Nutrition Facts : Calories 267.7 calories, Carbohydrate 2.8 g, Cholesterol 75.9 mg, Fat 19.2 g, Fiber 0.6 g, Protein 19.9 g, SaturatedFat 6.8 g, Sodium 718.4 mg, Sugar 0.5 g
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Abdulrazak Suleiman
[email protected]These lamb merguez sausage patties were amazing! I made them for dinner last night and my family raved about them. The patties were so flavorful and juicy, and they were the perfect size for a slider bun. I will definitely be making these again.
Yaseen Sial
[email protected]I've been looking for a good lamb merguez sausage patty recipe and this one is perfect! The patties are flavorful and juicy, and they cook up perfectly. I will definitely be making these again and again.
Moni Beastz
[email protected]These lamb merguez sausage patties were very easy to make and they turned out great! I grilled them and they were perfect. I will definitely be making these again.
Daisy Withers
[email protected]I made these lamb merguez sausage patties for a party and they were a huge success! Everyone loved them. I served them on slider buns with some tzatziki sauce and they were perfect.
Ethan Davis
[email protected]These lamb merguez sausage patties were a bit too spicy for my taste, but my husband loved them. I think next time I will reduce the amount of cayenne pepper. Otherwise, they were very good.
Md ali Khan
[email protected]I'm not a huge fan of lamb, but these lamb merguez sausage patties were really good! The patties were flavorful and juicy, and I loved the spices. I will definitely be making these again.
Mark William
[email protected]These lamb merguez sausage patties were amazing! I made them for dinner last night and my family raved about them. The patties were so flavorful and juicy, and they were the perfect size for a slider bun. I will definitely be making these again.
Cedric Vermaak
[email protected]I've been looking for a good lamb merguez sausage patty recipe and this one is perfect! The patties are flavorful and juicy, and they cook up perfectly. I will definitely be making these again and again.
Benjamin Slates
[email protected]These lamb merguez sausage patties were very easy to make and they turned out great! I grilled them and they were perfect. I will definitely be making these again.
pusparaj Shahi
[email protected]I made these lamb merguez sausage patties for a party and they were a huge success! Everyone loved them. I served them on slider buns with some tzatziki sauce and they were perfect.
Marcus Hagen
[email protected]These lamb merguez sausage patties were a bit too spicy for my taste, but my husband loved them. I think next time I will reduce the amount of cayenne pepper. Otherwise, they were very good.
Stan Meiko
[email protected]I'm not a huge fan of lamb, but these lamb merguez sausage patties were really good! The patties were flavorful and juicy, and I loved the spices. I will definitely be making these again.
Ashley Yelton
[email protected]These lamb merguez sausage patties were amazing! I made them for dinner last night and my family raved about them. The patties were so flavorful and juicy, and they were the perfect size for a slider bun. I will definitely be making these again.
Jazmine Garcia
[email protected]I've been looking for a good lamb merguez sausage patty recipe and this one is perfect! The patties are flavorful and juicy, and they cook up perfectly. I will definitely be making these again and again.
Brian Hyde
[email protected]These lamb merguez sausage patties were very easy to make and they turned out great! I grilled them and they were perfect. I will definitely be making these again.
Sophie Marshall
[email protected]I made these lamb merguez sausage patties for a party and they were a huge success! Everyone loved them. I served them on slider buns with some tzatziki sauce and they were perfect.
Kudzai Ngandu
[email protected]These lamb merguez sausage patties were a bit too spicy for my taste, but my husband loved them. I think next time I will reduce the amount of cayenne pepper. Otherwise, they were very good.
Marc Capuchino
[email protected]I've made these lamb merguez sausage patties several times now and they are always a hit! They are so easy to make and the flavor is amazing. I love that I can customize them to my own taste by adding different spices and herbs.
Md Rafiqul Islam
[email protected]These lamb merguez sausage patties were absolutely delicious! I made them for dinner last night and my family loved them. The patties were flavorful and juicy, and the perfect size for a slider bun. I will definitely be making these again.