Nothing says easy summer eating like kebabs: They're an all-in-one meal perfect for groups, small or large. Make a batch and start grilling!
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 20m
Number Of Ingredients 9
Steps:
- Heat grill to medium-high; clean and lightly oil hot grates. In a large bowl, combine lamb, lemon zest, coriander, and cinnamon; season with salt and pepper.
- Onto four skewers, thread lamb, tomatoes, and mint, beginning and ending with lamb. Grill kebabs, covered, until lamb is medium-rare, 5 to 6 minutes, turning occasionally. Serve with lemon wedges.
Nutrition Facts : Calories 184 g, Fat 9 g, Fiber 1 g, Protein 21 g
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elijah elemuo
[email protected]Perfect for a summer party!
Ehtesham Rasheed
[email protected]So easy to make!
Axzle Shelton
[email protected]I'll definitely make this again!
Haji Ismaeel
[email protected]Delicious!
Lady Killar Gamer
[email protected]These kebabs were so easy to make and they were absolutely delicious! I used a grill pan to cook them and they turned out perfectly. The lamb was tender and juicy, and the mint and tomato added a nice freshness to the dish. I will definitely be makin
loagan jake
[email protected]I'm not a huge fan of lamb, but these kebabs were amazing! The mint and tomato really helped to balance out the flavor of the lamb. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make kebab.
Braise mi
[email protected]These kebabs were delicious! I used ground lamb and they were still very flavorful. I grilled them over charcoal and they cooked evenly. The mint and tomato added a nice freshness to the dish. I will definitely be making these again!
Ali Qureshi
[email protected]I love these kebabs! They are so flavorful and juicy. I always marinate them overnight in the refrigerator, and they cook perfectly on my grill. The mint and tomato add a nice freshness to the dish. I would definitely recommend this recipe to anyone
bobby green
[email protected]These kebabs are the perfect summer meal! They are so easy to make and they cook quickly on the grill. The lamb is tender and juicy, and the mint and tomato add a nice freshness to the dish. I would definitely recommend this recipe to anyone looking
NAVY K
[email protected]These kebabs were so easy to make and they were absolutely delicious! I used a grill pan to cook them and they turned out perfectly. The lamb was tender and juicy, and the mint and tomato added a nice freshness to the dish. I will definitely be makin
sara2
[email protected]I'm not a huge fan of lamb, but these kebabs were amazing! The mint and tomato really helped to balance out the flavor of the lamb. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make kebab.
Fozekabeer
[email protected]These kebabs were delicious! I used ground lamb and they were still very flavorful. I grilled them over charcoal and they cooked evenly. The mint and tomato added a nice freshness to the dish. I will definitely be making these again!
Nirjala Chy
[email protected]I love these kebabs! They are so flavorful and juicy. I always marinate them overnight in the refrigerator, and they cook perfectly on my grill. The mint and tomato add a nice freshness to the dish. I would definitely recommend this recipe to anyone
Saria Sayaf
[email protected]These kebabs were so easy to make and they were absolutely delicious! I used a grill pan to cook them and they turned out perfectly. The lamb was tender and juicy, and the mint and tomato added a nice freshness to the dish. I will definitely be makin
Yordanos Assefa
[email protected]I'm not a huge fan of lamb, but these kebabs were amazing! The mint and tomato really helped to balance out the flavor of the lamb. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make kebab.
Hayleigh Petrie
[email protected]These kebabs were delicious! I used ground lamb and they were still very flavorful. I grilled them over charcoal and they cooked evenly. The mint and tomato added a nice freshness to the dish. I will definitely be making these again!
Mirani Khan
[email protected]I made these kebabs for a party last weekend and they were a hit! Everyone loved the combination of flavors. The lamb was tender and juicy, and the mint and tomato added a nice brightness. I would definitely recommend this recipe to anyone looking fo
Ahmedbasha Zard
[email protected]These lamb kebabs were so flavorful and juicy! I marinated them overnight in the refrigerator, and they cooked perfectly on my grill. The mint and tomato added a nice freshness to the dish. I will definitely be making these again!