LASAGNA

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This is a recipe I got off the back of the American Beauty Oven Ready Lasagna. I added and subtracted a couple of things to my liking.

Provided by Amy Cook Provstgaard

Categories     Beef

Time 1h

Number Of Ingredients 10

1/2 lb ground beef
1/2 lb regular sausage (such as jimmy dean in the tube)
26 oz jar(s) of your favorite spaghetti sauce
1 3/4 c (15 oz) ricotta cheese
24 oz container of cottage cheese
1 egg, slightly beaten
1/2 tsp dried basil leaves
12 pieces of american beauty oven ready lasagna, uncooked
4 c shredded mozzarella cheese
1/4 c grated parmesan cheese

Steps:

  • 1. Heat oven to 350 degrees.
  • 2. In large skillet, brown ground beef, and then brown ground sausage. Drain. Add meats together and mix in spaghetti sauce.
  • 3. In small bowl, stir together ricotta cheese, cottage cheese, egg, and basil.
  • 4. In 13x9 baking dish, spread approx. 3/4 cup meat sauce.
  • 5. Place 3 pieces uncooked pasta crosswise over sauce. Pieces should not overlap or touch side of pan since they will expand when baked.
  • 6. Spread about 2/3 cup ricotta cheese mixture evenly over pasta. Spread about 3/4 cup mean sauce evenly over ricotta cheese covering pasta completely. Sprinkle 1 cup mozzarella cheese.
  • 7. Repeat steps 5 and 6 two more times. Top with remaining 3 pasta pieces. Spread remaining meat sauce completely over pasta, sprinkle with remaining mozzarella and parmesan cheese.
  • 8. Cover with foil and bake for 30 minutes at 350 degrees. Remove foil, bake 10 to 14 minutes or until hot and bubbly. Let stand 5 minutes before cutting.

Raymundo Ledezma
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I'm not a big fan of lasagna, but this recipe changed my mind. It's so good!


Zipporah Yar
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This lasagna is a family favorite. We make it all the time.


Huadely Campbell
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I love this lasagna recipe! It's easy to follow and the results are always delicious.


Bobby Williamson
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This lasagna is the best I've ever had. The cheese is gooey and melted, and the sauce is flavorful and rich.


Ensu Thapa
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I've made this lasagna several times and it's always a crowd-pleaser. It's cheesy, flavorful, and easy to make.


Atif Masood Ch
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This lasagna is so easy to make and it always turns out perfectly. I love that I can use any kind of sauce and cheese that I want.


Mahmood Mahmood
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I made this lasagna for a potluck and it was a huge success. Everyone raved about it. I will definitely be making this again.


Karina Leija
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This lasagna was a hit with my family! Everyone loved it. The cheese was perfectly melted and the sauce was delicious.


Beverly
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I've tried many lasagna recipes, but this one is by far the best. The flavors are incredible and the texture is perfect. I highly recommend this recipe to anyone who loves lasagna.


Vera Hill
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This lasagna recipe is a keeper! It was easy to follow and the results were amazing. The cheese was gooey and melted perfectly, and the sauce was flavorful and rich. I will definitely be making this again.


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