LASAGNA DELUXE
You don't need to precook the noodles in this variation of an Italian classic, so it's perfect for the family during the week and for guests on the weekend.
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine cottage cheese and cream cheese; set aside. In another bowl, combine the next six ingredients; set aside. , Place 2 lasagna noodles in a greased 11x7-in. baking dish. Top with half the cottage cheese mixture and a third of the broccoli mixture. Repeat layers of noodles, cheese and broccoli. Top with 2 noodles, chicken and remaining broccoli mixture. Sprinkle with Monterey Jack cheese. Pour boiling water around edges of dish. , Cover tightly and bake at 350° for 60-65 minutes. Leave covered and let stand for 10 minutes before serving.
Nutrition Facts : Calories 340 calories, Fat 15g fat (8g saturated fat), Cholesterol 67mg cholesterol, Sodium 632mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 2g fiber), Protein 23g protein.
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Emily West
[email protected]I'm allergic to dairy, so I'm not sure if I can make this lasagna.
MAMOON Shyko
[email protected]I'm not sure about this lasagna recipe. It seems like it has too many ingredients.
Yasin Sheikh
[email protected]This lasagna looks so cheesy and delicious. I can't wait to try it.
Sheran Khan Khattak
[email protected]I'm always looking for new lasagna recipes. I'll definitely be trying this one.
Khosi Mabuza
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. It's so delicious.
Caroline Nyachwo
[email protected]I'm not a good cook, but this recipe was easy to follow and the lasagna turned out great.
Abdul naeem khan
[email protected]This lasagna is perfect for a weeknight meal. It's easy to make and the leftovers are even better.
Chase Greenlee
[email protected]I made this lasagna for a party and it was a huge hit! Everyone loved it.
Saief Jaklouti
[email protected]I'm not a fan of ricotta cheese, so I used cottage cheese instead. It turned out great!
Godstime Tuviee
[email protected]This recipe is a great base for lasagna. I like to add my own personal touches, like different cheeses and vegetables.
THE GODBOI27
[email protected]I'm a vegetarian, so I used a meatless sauce. The lasagna was still delicious.
John Brewer
[email protected]I'm allergic to gluten, so I used gluten-free lasagna noodles. The lasagna still turned out great!
Herman vanrooyen
[email protected]I followed the recipe exactly, but my lasagna didn't turn out as good as I expected. I think I might have overcooked it.
tetska
[email protected]This lasagna was a bit too rich for my taste, but it was still good. I think I'll try using a different cheese next time.
Shaibu Rabiu ozi
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy. I'll definitely be making it again.
Obito toby
[email protected]This was my first time making lasagna and it turned out perfectly! I followed the recipe exactly and it was so easy.
Yuusuf Maxamed rashid
[email protected]I love this lasagna recipe! It's so versatile. I've made it with different cheeses, sauces, and vegetables, and it always turns out delicious.
Wilwer Mcharjescy
[email protected]This lasagna was easy to make and tasted delicious. I used a jar of Alfredo sauce instead of making my own, and it still turned out great.
Elem Lawrence Chinedu
[email protected]I've made this lasagna several times and it always turns out great. It's a family favorite.
Mdrofik Meha
[email protected]This lasagna was a hit with my family! It was cheesy, flavorful, and had the perfect amount of sauce. I will definitely be making this again.