LASAGNA II
Make and share this Lasagna II recipe from Food.com.
Provided by Nimz_
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 26
Steps:
- Add olive oil and 1 tablespoon salt to rapidly boiling water.
- Gradually add lasagne noodles so that water continues to boil.
- Cook uncovered, stirring occasionally, until tender.
- Drain Mix ricotta, eggs, salt, pepper, parsley and Parmesan together.
- Cover bottom of 13x9x2 inch baking dish with 1/3 meat sauce Place 1/3 Mozzarella cheese over sauce and top with Ricotta cheese mixture.
- Add a layer of 1/2 the lasagne.
- Repeat layers Cover with remaining meat sauce and cheese Bake in 375 degree oven for 30 minutes MEAT SAUCE: Heat olive oil and butter together.
- Add onion and ground beef and saute until brown, stirring occasionally.
- Add garlic and parsley Cook over low heat for 10 minutes Stir in wine Cover and steam for 2 minutes Add tomatoes, tomato puree and tomato paste Bring to boiling point and add celery, carrots, and seasonings Cover and cook over low heat, stirring occasionally, until vegetables are tender and flavors have penetrated.
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Laim Wilson
[email protected]I'm not a fan of lasagna, but I tried this recipe because my friends raved about it. I was pleasantly surprised! The lasagna was delicious and I ate two pieces.
army Ammar
[email protected]This lasagna was a bit too complicated for my taste. I think I'll try a simpler recipe next time.
Subash Shrestha
[email protected]I'm a beginner cook and this lasagna was easy to make. It turned out great and my family loved it.
soad Khan 2010 fun
[email protected]I made this lasagna in a slow cooker and it turned out perfectly. It was so easy and convenient.
Ms razia Rohoman
[email protected]I'm gluten-free and I was able to make this lasagna with gluten-free pasta. It turned out great!
Princely Ocheme
[email protected]I made this lasagna for my vegetarian friend and she loved it! She said it was the best lasagna she'd ever had.
Angela Ware
[email protected]This lasagna was a bit too cheesy for my taste. I think I'll use less cheese next time.
Raiyyanu Raiyyanu
[email protected]I followed the recipe exactly and my lasagna turned out watery. I'm not sure what went wrong.
Mistar Rajo
[email protected]This lasagna was a bit bland for my taste. I think I'll add some more spices next time.
Al Amin Hossen
[email protected]This lasagna was delicious! The cheese was gooey and the sauce was flavorful. I would definitely make this again.
Gm RaNa
[email protected]I've made this lasagna several times and it's always a hit. It's easy to make and the flavor is always great. I highly recommend this recipe.
Sher Khanoficail
[email protected]This lasagna was a bit time-consuming to make, but it was worth it! The flavor was amazing and my family loved it. I'll definitely be making this again for special occasions.
Khizar Qureshi
[email protected]I'm not a big fan of lasagna, but I decided to try this recipe because it looked so good. I'm so glad I did! The lasagna was delicious and I ate two pieces. I'll definitely be making this again.
Rehana Kousar
[email protected]This lasagna was so easy to make and it tasted incredible! I used a jarred sauce to save time and it still turned out great. I will definitely be making this again.
RuMy Vai
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again for future gatherings.
Jyoti Luitel
[email protected]I followed the recipe exactly and it turned out great! The lasagna was cheesy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy lasagna.
Y H Yeasin
[email protected]This lasagna was a hit with my family! The layers of pasta, cheese, and sauce were perfect, and the flavor was amazing. I'll definitely be making this again.