LASAGNA ROLLS
Make and share this Lasagna Rolls recipe from Food.com.
Provided by MeliBug
Categories Lunch/Snacks
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In a large pot of salted boiling water, cook the lasagna noodles according to package directions. Drain and rinse under cold water. Pat dry with paper towels.
- Cook the spinach according to package directions, squeeze dry, and chop.
- In a bowl, combine the spinach, ricotta, 4 tbsp of the parmesan, the sun-dried tomatoes, black olives, italian seasoning, lemon pepper, and red pepper flakes. Add salt to taste.
- Working with one pasta noodle at a time, smooth an even layer of the filling down on each strip, then roll up to enclose filling. Prepare remaining rolls in the same manner.
- Spoon a thin layer of sauce into a baking pan, top with the lasagna rolls, seam side down, and cover with remaining sauce. Sprinkle top with the remaining 2 tablespoons of parmesan and bread crumbs and drizzle with a little oil.
- Bake in the oven for 35-45 minutes, or until bubbling. Garnish with basil.
Nutrition Facts : Calories 685.8, Fat 25.1, SaturatedFat 12.3, Cholesterol 66.8, Sodium 1252.6, Carbohydrate 83.6, Fiber 5.8, Sugar 19.1, Protein 32.4
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KJT KALUNGU JUNIOR TALENTED
[email protected]Will try this recipe soon!
Keerio Fayaz
[email protected]Yum!
Odongo Evaline
[email protected]These lasagna rolls are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Safe Nomad
[email protected]I love the way the ricotta cheese and spinach filling pairs with the tomato sauce. It's a classic combination that never gets old.
jyshaz life page
[email protected]These lasagna rolls are so delicious and easy to make. I've made them several times and they're always a hit.
Tiktok User
[email protected]I made these lasagna rolls for a party and they were a huge success! Everyone loved them.
Xain Khan
[email protected]This recipe was easy to follow and the lasagna rolls turned out great! I will definitely be making them again.
Porter Brady
[email protected]I've tried many different lasagna roll recipes, but this one is by far my favorite. The rolls are always moist and cheesy, and the sauce is delicious.
MR IBR YT
[email protected]These lasagna rolls were a hit with my family! The ricotta cheese and spinach filling was creamy and flavorful, and the lasagna noodles were cooked to perfection.