LAUREL'S TURTLE CHEESECAKE
Wow, this is a cheesecake! The cheesecake itself is nice and creamy. The cookie crust has a layer of caramel and nuts which gives you that turtle flavor in every bite. Drizzled with more caramel, nuts, and chocolate, this is one decadent cheesecake recipe.
Provided by Ann Simmons
Categories Chocolate
Time 1h25m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350F.
- 2. Mix crumbs and butter.
- 3. Press onto bottom and sides of a 9-inch springform pan. Bake 10 minutes.
- 4. Microwave caramels and milk in small bowl on high for 4 - 5 minutes or until melted. Stirring every minute.
- 5. Pour over crust.
- 6. Top with pecans and chocolate chips.
- 7. Beat cream cheese and sugar until well blended.
- 8. Add eggs, one at a time, mixing well after each addition.
- 9. Blend in vanilla. Pour over pecans and chocolate chips.
- 10. Place pan on cookie sheet. Bake 45 minutes.
- 11. Loosen cake from rim of pan. Cool before removing rim of pan. Keep refrigerated.
- 12. Optional. Garnish with 1/2 cup each of chocolate & caramel syrups, 1/2 cup of chocolate chips, 1/2 cup chopped pecans and whipped cream.
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EARNING TECH
[email protected]This cheesecake is definitely worth the effort. It's a showstopper dessert that will impress your guests.
AliHader Metlo
[email protected]I followed the recipe exactly and my cheesecake turned out perfectly. It was so delicious that I ate two pieces in one sitting!
ganesh rana
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good.
Md Momin
[email protected]I love the unique flavor of this cheesecake. The pecans and caramel sauce add a nice touch of sweetness.
Josephine Smith
[email protected]I've made this cheesecake several times and it's always a crowd-pleaser. The crust is the perfect balance of crunchy and chewy, and the filling is rich and creamy.
Vanessa Naranjo
[email protected]This cheesecake was a hit at my party! The combination of the turtle and cheesecake flavors was perfect.