LAURIEE'S COCONUT CUSTARD PIE
This is my mothers recipe. I have used it for years. She was the best cook.
Provided by JoAnn
Categories Desserts Pies Custard and Cream Pie Recipes Coconut Pie Recipes
Yield 16
Number Of Ingredients 8
Steps:
- Blend the eggs, sugar, and cornstarch. Add the melted butter, milk, and vanilla; stir well. Pour filling into pie shells. Sprinkle with coconut.
- Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until firm.
Nutrition Facts : Calories 325.6 calories, Carbohydrate 36 g, Cholesterol 68.6 mg, Fat 18.5 g, Fiber 1.6 g, Protein 4.9 g, SaturatedFat 9.1 g, Sodium 223.4 mg, Sugar 24.3 g
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Anita Patrick
[email protected]This pie is a classic for a reason. The custard is creamy and flavorful, and the coconut flavor is subtle but present. The crust is flaky and buttery. I highly recommend this recipe.
Colleen Strader
[email protected]I've tried this recipe twice now and both times the pie has turned out perfectly. The custard is creamy and flavorful, and the crust is flaky and buttery. I love the combination of coconut and custard. It's the perfect dessert for any occasion.
Esther Thornton
[email protected]This pie is amazing! The custard is so creamy and flavorful, and the coconut flavor is perfect. The crust is also flaky and buttery. I highly recommend this recipe.
Marcella Heupel
[email protected]This pie was a bit too sweet for my taste, but overall it was still good. The custard was creamy and smooth, and the coconut flavor was nice. The crust was also flaky and buttery. I would recommend this recipe to someone who likes their desserts on t
Nikoleta gamer
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best coconut custard pie he's ever had. The custard is creamy and flavorful, and the crust is flaky and buttery. I highly recommend this recipe.
Chaudhary Mehmood
[email protected]This pie is delicious! The custard is smooth and creamy, and the coconut flavor is subtle but present. The crust is flaky and buttery. I would definitely recommend this recipe.
Arfin Onik
[email protected]I've made this pie several times and it always turns out great. The custard is creamy and flavorful, and the crust is flaky and buttery. I love the combination of coconut and custard. It's the perfect dessert for any occasion.
Boo Clark
[email protected]This pie was a disappointment. The custard was too runny and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Samiksha Shah
[email protected]I made this pie for my family and they loved it! The custard is so smooth and creamy, and the coconut flavor is just right. The crust is also very flaky and delicious. I will definitely be making this pie again.
Hoorain Gular
[email protected]5 stars! This pie is amazing. The custard is creamy and flavorful, and the crust is flaky and buttery. I highly recommend this recipe.
Nelson Chege
[email protected]This recipe is a keeper! The pie is easy to make and always turns out perfectly. I love the combination of coconut and custard. It's the perfect dessert for any occasion.
Sandisiwe Malingatshoni
[email protected]I'm not usually a fan of coconut, but this pie changed my mind. The custard is so light and fluffy, and the coconut flavor is subtle and not overpowering. I really enjoyed this pie!
Emmett Lennoxq
[email protected]This pie was a hit at my party! Everyone loved the creamy coconut filling and the flaky crust. I'll definitely be making it again for my next gathering.
Sedickah Abduraouf
[email protected]I've tried many coconut custard pie recipes, but this one is by far the best. The custard is so smooth and creamy, and the coconut flavor is perfectly balanced. The crust is also flaky and delicious. I highly recommend this recipe!
Marjorie Hernandez
[email protected]This coconut custard pie is a delightful treat! The filling is creamy and flavorful, with just the right amount of sweetness. The crust is flaky and buttery, and it bakes up perfectly. I'll definitely be making this pie again soon!