LAYERED BASIL SALAD

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Layered Basil Salad image

The basil in the dressing makes this salad stand out from the usual layered ones. The colorful ingredients look beautiful and taste wonderful together. It's especially impressive on a potluck buffet. -Marcy Cella, L'Anse, Michigan

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 12-14 servings.

Number Of Ingredients 16

4 cups torn assorted salad greens
4 medium carrots, julienned
1-1/2 cups cooked macaroni shells
2 cups frozen peas, thawed
1 medium red onion, diced
3/4 pound fully cooked ham, cubed
1/3 cup shredded Swiss cheese
1/3 cup shredded cheddar cheese
DRESSING:
1 cup mayonnaise
1/2 cup sour cream
2 teaspoons Dijon mustard
1-1/2 teaspoons chopped fresh basil or 1/2 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon pepper
2 hard-boiled large eggs, cut into wedges, optional

Steps:

  • In a 3-1/2-qt. glass bowl, layer greens, carrots, macaroni, peas, onion, ham and cheeses. In a small bowl, combine the first six dressing ingredients; spread over salad. Garnish with eggs if desired. Cover and chill for several hours.

Nutrition Facts : Calories 224 calories, Fat 17g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 501mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 2g fiber), Protein 8g protein.

Tcb Tarak
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This salad is a great way to showcase fresh, seasonal ingredients.


Apurbo Gaming
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I love this salad! It's so flavorful and easy to make.


Waqas Hani
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This is my go-to salad for summer gatherings.


Dora Zekeriya
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I've made this salad several times and it's always a hit.


Elijah Dohmann
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This salad is so easy to make and it's always a crowd-pleaser.


Denis Maina
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I love the combination of flavors in this salad. The basil and tomatoes are so fresh and summery.


Sakuntala Karki
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This salad is a great way to use up leftover chicken or steak. It's also a great make-ahead salad for a party or potluck.


Kara Turrell
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I followed the recipe exactly, but the salad didn't turn out as well as I had hoped. I think I might have used too much dressing.


Abu Jani
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The salad was easy to make, but the tomatoes were a bit too acidic for my taste.


Bakht Nawaz
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This salad was a bit bland for my taste. I think it would have been better with a more flavorful dressing.


Aleem Mfabana
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I'm not a huge fan of basil, but I really enjoyed this salad. The flavors are well-balanced and the dressing is light and flavorful. I would definitely make this again.


CasualStarLineLine
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This salad is a great way to use up leftover grilled chicken. I also like to add some roasted vegetables, such as zucchini or bell peppers. It's a versatile salad that can be customized to your liking.


Skylar
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I made this salad for a picnic and it was a huge success. Everyone loved it, even the kids. The dressing is so flavorful and the salad is so easy to assemble.


Kasolo Henry
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I followed the recipe exactly and it turned out perfectly. The salad was light and refreshing, with a nice balance of flavors. I will definitely be making this again.


Sayed Hany
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This salad is so easy to make and it's packed with flavor. I love that I can use fresh ingredients from my garden. It's a great way to showcase the bounty of the summer harvest.


Brawl stars Robin
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I'm not usually a fan of salads, but this one was a game changer. The basil pesto adds so much flavor and richness. I also love the pop of color from the tomatoes and mozzarella. It's the perfect summer salad.


R.K. Saha
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This layered basil salad was a hit at my last dinner party! The combination of flavors and textures was incredible. I especially loved the crunch of the toasted pine nuts and the zesty kick of the lemon dressing. My friends couldn't stop raving about