LAYERED TORTELLINI PESTO CHICKEN SALAD
Loads of flavor in seven lovely layers!
Provided by Betty Crocker Kitchens
Categories Lunch
Time 2h40m
Yield 8
Number Of Ingredients 10
Steps:
- Cook tortellini as directed on package, adding peas during last 4 minutes of cook time. Drain; rinse immediately with cold water. Pat with paper towels to remove moisture.
- In 3- or 4-quart clear bowl, layer the lettuce, the carrots, chicken, peas, the tortellini, and bell pepper.
- In small bowl, mix mayonnaise, pesto and buttermilk. Spread over peppers; sprinkle with parsley. Cover and refrigerate at least 2 hours until chilled or overnight. Stir just before serving.
Nutrition Facts : Calories 330, Carbohydrate 24 g, Cholesterol 50 mg, Fat 2 1/2, Fiber 3 g, Protein 17 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 440 mg, Sugar 5 g, TransFat 0 g
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Iam_sammy _jokes
[email protected]This is a great recipe for a healthy and satisfying lunch.
Saifurahman Haideree
[email protected]This salad is so easy to make. I love that I can just throw all the ingredients in a bowl and mix it up.
MD Mafujul
[email protected]I love the way the pesto dressing coats the tortellini. It's so flavorful and creamy.
Jordan Foy
[email protected]This is a great recipe for a potluck. It's easy to transport and it always gets rave reviews.
Iradukunda Jennifer
[email protected]I love the bright and cheerful colors of this salad. It's so inviting.
Sbongakonke Mtshali
[email protected]This is a great recipe for a summer cookout.
Kayli Bueno diaz
[email protected]I'm not a big fan of chicken salad, but this recipe changed my mind. It's so flavorful and delicious.
Kamari Brown
[email protected]This salad is a great way to get your kids to eat their vegetables.
MTI Tech
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying salad.
Daniel Moore
[email protected]This is a great recipe for busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Olivia Baker
[email protected]I made this salad for a party and it was a huge success. Everyone loved it!
Naol Feleke
[email protected]This salad is delicious and refreshing. It's perfect for a light lunch or dinner.
Dalores Moody
[email protected]I've made this salad several times and it's always a hit. I love the combination of flavors and textures.
Andjelani Kapela
[email protected]This is one of my favorite recipes. It's easy to make and always a crowd-pleaser.
Md Kashem
[email protected]I'm not a huge fan of pesto, but I really enjoyed this salad. The flavors were well-balanced and the chicken was very tender.
J U Farazi
[email protected]This salad is perfect for a summer picnic or potluck.
Md ariyan Ahmed
[email protected]I love the versatility of this recipe. You can add or remove ingredients to suit your own taste.
LaTanya Rodriguez
[email protected]This recipe is a great way to use up leftover chicken. I always have a few pieces of chicken in the fridge, so this is a perfect way to use them up.
Cheyenne Sayer
[email protected]I made this salad for lunch today and it was delicious! The pesto dressing was so flavorful and the chicken was perfectly cooked.
Roy Tonmoy
[email protected]This layered tortellini salad was a hit at my last party! Everyone loved the combination of flavors and textures.