LAZY DAY BLT SANDWICH
This recipe was born from a lazy snowy day and not wanting to stand over a stove for lunch. What makes this sandwich different from others is the process in which its made. Hope you'll enjoy!
Provided by Thebowlerchef
Categories Lunch/Snacks
Time 35m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 10
Steps:
- Lay strips of uncooked bacon over a sheet pan fitted with a rack. This will allow the bacon fat to drip off onto the sheet pan and cause the bacon to crisp when baked.
- Lightly sprinkle some fresh ground black pepper and brown sugar over the uncooked bacon. Add some kosher salt depending on how salty you like your bacon.
- Place the bacon in a cold oven and then set the oven temp to 400 degrees and bake for about 10 to 15 minutes depending on how crispy you like it and thickness of the bacon. (I start checking on it around the 7 minute mark)
- Move the cooked bacon to a plate covered in paper towels to drain.
- Brush on the melted butter on one side of the bread and grill buttered side till golden brown.
- Add bacon, tomatoes, lettuce and mayo to grilled bread slices, pop open a beer and enjoy!
Nutrition Facts : Calories 805.7, Fat 64.9, SaturatedFat 24.8, Cholesterol 107.7, Sodium 1500.4, Carbohydrate 36, Fiber 3.4, Sugar 4.9, Protein 19.6
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Luisa Freitas
[email protected]This sandwich is a staple in my house. We make it at least once a week.
Yvonne Stewart
[email protected]I've made this sandwich several times and it's always a hit! My friends and family love it.
Peggy Snyder
[email protected]This sandwich is the best BLT I've ever had! The bacon is cooked perfectly, the tomatoes are ripe and juicy, and the Sriracha mayo is the perfect finishing touch.
Raja Ashrif
[email protected]This sandwich was terrible! The bacon was burnt and the tomatoes were rotten. The Sriracha mayo was the only thing that was edible.
Fazlul Haque
[email protected]This sandwich was a waste of time. The bacon was tough and the tomatoes were mushy. The Sriracha mayo was the only thing that was good about it.
artist b r u n k o w
[email protected]I would not recommend this recipe. The sandwich was bland and the Sriracha mayo was too spicy for my taste.
Voreece Patton
[email protected]This sandwich was okay. The bacon was a little too crispy for my taste and the tomatoes were a bit bland. The Sriracha mayo was good, though.
Baby Kekana
[email protected]I'm not a big fan of BLTs, but this one was pretty good. The bacon was crispy and the tomatoes were juicy. The Sriracha mayo was a nice touch.
Natoya Bascoe
[email protected]This sandwich was delicious! The bacon was crispy and the tomatoes were juicy. I loved the Sriracha mayo. It added a nice kick to the sandwich.
Adyson Beiser
[email protected]I tried this recipe and it was a hit! The sandwich was flavorful and the Sriracha mayo added a nice touch of spice. I would definitely recommend this recipe to others.
Khurram Sheikh
[email protected]This sandwich was so easy to make and it was delicious! I will definitely be making it again.
Amicable Tv
[email protected]I made this sandwich for my family and they loved it! The bacon was crispy and the tomatoes were juicy. The Sriracha mayo was a nice touch.
liaquat shah
[email protected]This BLT sandwich was a quick and easy lunch that was perfect for my busy day. The combination of crispy bacon, juicy tomatoes, and fresh lettuce was delicious, and the Sriracha mayo added a nice kick. I will definitely be making this sandwich again!