Enjoy this herbed lasagna packed with ground beef and three types of cheese - a flavorful dinner.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h25m
Yield 8
Number Of Ingredients 14
Steps:
- Cook lasagna noodles to desired doneness as directed on package. Drain; cover to keep warm.
- Meanwhile, heat oven to 350°F. In large skillet, brown ground beef, onions and garlic; drain well. Stir in parsley, salt, basil, oregano, fennel seed and tomato sauce. Reduce heat to low; simmer 10 minutes, stirring occasionally.
- In small bowl, combine ricotta cheese and egg whites; blend well.
- Spoon and spread 1/4 cup beef mixture into ungreased 13x9-inch (3-quart) baking dish. Top with half of cooked noodles, half of beef mixture and half of ricotta cheese mixture. Repeat layers. Sprinkle with mozzarella and Parmesan cheeses.
- Bake at 350°F. for 35 to 40 minutes or until hot and bubbly. Let stand 10 minutes before serving.
Nutrition Facts : Calories 320, Carbohydrate 27 g, Cholesterol 55 mg, Fat 1/2, Fiber 1 g, Protein 24 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 460 mg, Sugar 5 g
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TheWierdGuy
[email protected]This lasagna was a disappointment. It was dry and bland.
shean barnes
[email protected]I'm not sure what went wrong, but my lasagna didn't turn out very well. The noodles were too mushy and the sauce was bland.
Martin Wangu
[email protected]This lasagna is a little time-consuming to make, but it's worth it. It's so delicious.
T.A.G
[email protected]I added some Italian sausage to this lasagna and it was amazing.
Mkrein Julius
[email protected]I'm not a fan of ricotta cheese, so I substituted cottage cheese instead. It turned out great.
ionut
[email protected]This lasagna is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Aj Ivy
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it.
Renuka Kumal
[email protected]This lasagna is a great way to use up leftover vegetables. I added some chopped zucchini and carrots and it turned out great.
Jhon30 JAY10
[email protected]I've made this lasagna several times now and it's always a hit. My friends and family love it.
Dennis
[email protected]This lasagna is the perfect comfort food. It's cheesy, gooey, and oh-so-satisfying.
Amma amma Amma
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so delicious and flavorful.
thegatchagirl11 topgirl
[email protected]This recipe was easy to follow and the lasagna turned out perfectly. I loved the combination of the lean ground beef and the vegetables.
Mariela Vega
[email protected]I made this lasagna last night and it was delicious! The ricotta cheese and spinach filling was so creamy and flavorful.
Bryan Goodman
[email protected]This lasagna was a hit with my family! The flavors were amazing and the lean ground beef made it a healthier option. I will definitely be making this again.