LEFTOVER HAM MEATLOAF
This is a great way to use up leftover cooked ham, since this makes two meat loaves you can freeze one uncooked, just omit the chili sauce and bacon on top, thaw in refrigerator overnight, top with tomato sauce and bacon, then bake as directed.
Provided by Kittencalrecipezazz
Categories Pork
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 17
Steps:
- Set oven to 350 degrees.
- Prepare foil-lined 10 x 15-inch baking sheet, then place a rack in the pan.
- In a large bowl using clean hands mix together all the meatloaf ingredients.
- Shape into two 9x5-inch loaves and place onto the rack in the baking sheet, or just cook one and freeze the other for another meal.
- Pour about 1 cup chili sauce onto each top of loaf, then place 2-3 bacon slices over the top lengthwise.
- Bake for about 40-45 minutes.
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Dan Stevens
[email protected]This meatloaf is a great way to use up leftover mashed potatoes. It's a delicious and hearty meal.
Faysal Ali
[email protected]I love the combination of ham and beef in this meatloaf. It's so flavorful!
Lastik 911
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Looo ol
[email protected]I've never made meatloaf before, but this recipe was so easy to follow. It turned out great!
Sushil Mahato
[email protected]This meatloaf is so moist and flavorful. I highly recommend it!
Zahid Ali
[email protected]I love how this recipe uses leftover ham. It's a great way to use up leftovers and make a delicious meal.
Kanyinsola Abefe
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
maruf Jannat
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Shopkul islam
[email protected]This is a great recipe for using up leftover ham. The meatloaf is easy to make and it always turns out delicious.
Twali Lule
[email protected]I tried this recipe last night and it was a hit with my family! The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.