LEFTOVER QUICHE!
During the week I really don't have time to make a big breakfast usually I don't eat at all and just head out the door. So weekends I try to make a nice breakfast for my hubby. I love making quiches. This is one I made using what I had leftover in my frig.
Provided by Dana Ramsey
Categories Other Breakfast
Time 55m
Number Of Ingredients 10
Steps:
- 1. In a medium size bowl, beat your eggs, add your milk, mix, and add the remaining ingredients one at a time and mix each time until all ingredients are added.
- 2. Spray a pie plate or quiche plate with cooking spray pour egg mixture in plate and bake at 350° for about 40 minutes or until the center is set and a knife comes out clean. Yummy!
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patricia geel
[email protected]This quiche was amazing! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Violetta Moore
[email protected]I thought this quiche was just okay. The crust was a little too dry and the filling was a little bland.
Sadeen alrwalh
[email protected]This was my first time making quiche and it turned out great! I'll definitely be making it again.
Mandy Kenny
[email protected]I made this quiche for a potluck and it was a huge hit. Everyone loved it!
Samjhana Chaudhary
[email protected]This quiche was perfect for a quick and easy lunch. I would definitely make it again.
ally mongwe
[email protected]This quiche was a little too heavy for my taste. I think I would have preferred a lighter crust.
Haleema Ilyas
[email protected]I'm a vegetarian and I loved this quiche. The filling was packed with vegetables and the crust was flaky and delicious.
Ken Sevier
[email protected]This quiche was a great way to use up leftover vegetables. It was also very easy to make.
Hasham Khan
[email protected]I made this quiche for my husband's birthday and he loved it. He said it was the best quiche he's ever had.
James TNG
[email protected]I love quiche and this recipe did not disappoint. It was easy to follow and the quiche turned out delicious.
James Roark
[email protected]This quiche was a disaster. The crust was soggy and the filling was bland. I won't be making this again.
Muneer Ahamad
[email protected]The quiche was good, but I thought the crust was a little too thick. Next time I'll try using a different recipe.
Kwame Adjato
[email protected]This quiche was easy to make and turned out great. I'll definitely be making it again.
Fridah Kanyiri
[email protected]I'm not a big fan of quiche, but this one was really good. The crust was flaky and the filling was creamy and flavorful.
fahima Safwan
[email protected]I made this quiche for a brunch party and it was a huge success. Everyone loved it!
Ibrahim IBRAR
[email protected]This quiche was a hit with my family! The flavors were perfect and the texture was nice and fluffy.