LEFTOVER RICE RICE PUDDING RECIPE - (4.1/5)

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Leftover Rice Rice Pudding Recipe - (4.1/5) image

Provided by á-24918

Number Of Ingredients 9

2 cups leftover cooked white rice
3 cups milk (any kind)*
1/2 cup sugar
small pinch salt
1/2 cup raisins
1 teaspoon vanilla extract
1/2 teaspoon cinnamon, optional
pinch nutmeg, optional
Read more: http://www.slashfood.com/2006/09/10/rice-pudding-with-leftover-rice/#ixzz2HExR6YGd

Steps:

  • Combine cooked rice, milk, sugar and salt in a medium saucepan. Bring to a boil, then lower the heat to a simmer and stir in the vanilla and raisins. Cook until just about all of the milk is absorbed (30-45 minutes, depending on how absorbent your rice is). Stir in cinnamon and/or nutmeg, if using. Divide rice pudding into individual serving dishes serve warm or chilled. *Note: Sometimes I add an extra 1/2 cup of milk, if the rice seems unusually firm or dry, to make it creamier. Feel free to add a bit extra if the pudding is not as creamy as you like it. You can use nonfat, lowfat, whole or soy milk in this recipe.

muddasi malikr
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This rice pudding is the perfect dessert for a special occasion.


Patti Sease
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This rice pudding is a great way to use up leftover rice. It's also a delicious and affordable dessert.


Muhammed Amdadul
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This rice pudding is the perfect dessert for a crowd. It's easy to make and always a hit.


Gregory Nzimande
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I love that this rice pudding is so versatile. You can add any kind of fruit or nuts that you like.


Abel Patrick
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This rice pudding is the perfect comfort food for a cold winter day.


jsjkyhkebej jdkjrbnr
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I made this rice pudding for a potluck, and it was a huge hit!


Nahad Hadi
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This rice pudding is the perfect dessert for a special occasion.


Shopkul islam
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I added a few drops of vanilla extract to this rice pudding, and it really enhanced the flavor.


Rijesh Karki
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I'm allergic to dairy, so I made this rice pudding with almond milk. It turned out great!


Kiran Gharti
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This rice pudding is the perfect make-ahead dessert. I made it the night before, and it was even better the next day.


Biranemeskel Mulugeta
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I love that this rice pudding is made with healthy ingredients. It's a delicious and guilt-free dessert.


Cøtten Cåndy
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This rice pudding is a great way to use up leftover rice. It's also a delicious and affordable dessert.


Hasham aslam
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I made this rice pudding in a slow cooker, and it turned out great! It was so easy to make, and I didn't have to babysit it.


Saimun Hossain
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This rice pudding was a disaster. The texture was gummy, and the flavor was bland. I followed the recipe exactly, so I'm not sure what went wrong.


PRO Phan
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This rice pudding was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.


Neerajan Yadav
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I was pleasantly surprised by how good this rice pudding was. I'm not usually a fan of rice pudding, but this recipe changed my mind.


Princess Nwulu
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This rice pudding is the perfect comfort food. It's creamy, sweet, and just the right amount of chewy.


Phume Mngadi
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I've tried many rice pudding recipes, but this one is by far the best. It's so easy to make, and the results are always delicious.


Adeba Prveen
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This rice pudding was a hit with my family! The texture was creamy and smooth, and the flavor was perfectly balanced between sweet and savory. I added a bit of cinnamon and nutmeg to give it a warm, autumnal flavor.