I love love this recipe! It starts with the basic white sauce, which I learned in Foods class, but I added to it with some leftover Thanksgiving turkey and cheese. Enjoy!
Provided by iliketocookandeat
Categories Whole Turkey
Time 10m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Melt butter in sauce pan over medium heat.
- Gradually stir in flour. Cook 2-4 minutes.
- While cooking, place tortilla slices on a cooking sheet. Sprinkle salt on the slices. Bake for 6 minutes.
- VERY GRADUALLY add milk/broth mixture to the butter and flour roux, stirring constantly until thick.
- Add turkey, cheese, marjoram, garlic powder, and salt.
- Serve warm with tortilla slices.
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Funmilayo Hannah
[email protected]This soup was a waste of time and ingredients. It was bland and flavorless.
Vickie Arnett
[email protected]I followed the recipe exactly and my soup turned out lumpy. I'm not sure what went wrong.
Arooj Anmol
[email protected]This soup was a little too bland for my taste. I had to add some extra seasoning to it.
Nabeel Ashraf
[email protected]I'm not a big fan of turkey, but I really enjoyed this soup. It was creamy and flavorful.
Baari Kakar
[email protected]This soup was delicious! I added some extra vegetables to it and it turned out perfect.
zeeshan shah
[email protected]I was looking for a way to use up my leftover turkey and this soup was the perfect solution. It was easy to make and it tasted great.
Da Khapero Watan
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Rafal Smolik
[email protected]This soup is a great way to use up leftover turkey. It's also a great meal for a cold winter day.
Owa Glory
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
unstable Shadow's
[email protected]My family loved this soup! It was easy to make and so delicious. The leftovers were even better the next day.
Okechi Chisom
[email protected]This soup was a hit! It was creamy, cheesy, and so flavorful. I loved the combination of turkey and vegetables. It was the perfect way to use up my leftover turkey after Thanksgiving.