LEMON ALMOND BARS
Make and share this Lemon Almond Bars recipe from Food.com.
Provided by Julesong
Categories Bar Cookie
Time 1h
Yield 1 batch
Number Of Ingredients 10
Steps:
- Make the bottom layer: in a bowl cream together the butter, sugar, and salt until fluffy; stir in flour until well mixed.
- Press mixture into an ungreased 13x9 baking pan.
- Bake at 325°F for about 35 minutes or until golden.
- Make the topping: in a separate bowl whisk together the eggs, sugar, flour, lemon rind, and juice until smooth; pour over the baked bottom layer.
- Sprinkle with the sliced almonds and bake for 20 to 25 minutes or until set.
- Let cool on rack, then cut into bars.
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Jannatun Mawa
[email protected]I can't wait to make these bars again!
Moses Mulenga
[email protected]These bars are a great way to show someone you care. They're homemade and delicious, and they're sure to be appreciated.
Eugine Kipkosgei
[email protected]I love the way these bars look. They're so elegant and perfect for any occasion.
Mohsin Chughtai
[email protected]These bars are the perfect treat for a summer picnic.
Brady Farms
[email protected]I topped these bars with a simple glaze made from powdered sugar and lemon juice. It added a nice touch of sweetness.
Ys7s7sue Yeudu
[email protected]I made these bars in a mini muffin tin and they were perfect for a quick snack.
Sawera Pervaiz
[email protected]I used a gluten-free flour blend and these bars still turned out great.
SK SAIFUL ISLAM
[email protected]I added a little bit of grated lemon zest to the batter and it really enhanced the lemon flavor.
Atar Ana
[email protected]I love that this recipe uses almond flour. It gives the bars a nice nutty flavor.
Rishab Sah
[email protected]These bars are a great way to use up leftover egg whites.
Sohan Gazi
[email protected]I've never made lemon almond bars before, but this recipe made it so easy. They turned out perfect!
Bhupal Moktan
[email protected]I'm not a huge fan of lemon desserts, but these bars were surprisingly delicious. The almond flavor really balances out the tartness of the lemon.
Muhammed Akib
[email protected]These bars are so good, I could eat them every day!
Hasti Bateni
[email protected]I made these bars for a bake sale and they were a huge hit! Everyone loved them.
Thomas Mhlongo
[email protected]I've tried a few different lemon almond bar recipes and this one is definitely my favorite. It's the perfect combination of flavors and textures.
ahsanali yousafzai
[email protected]These bars are the perfect balance of tart and sweet. I love the almond flavor that comes through.
celakuye scelo
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are always delicious.
Tanbhir hasan Tuhin
[email protected]These are my go-to dessert when I need something quick and easy. They're always a crowd-pleaser.
M afzal Khan
[email protected]I've made these bars several times and they always turn out perfect. They're the perfect treat for any occasion.
Laiba Bilal
[email protected]These lemon almond bars were a hit at my last party! They're so easy to make and they taste delicious. I love the combination of the tart lemon and the sweet almond.