Steps:
- In a bowl, toss shrimp with lemon zest and cilantro to coat.
- Heat the oil in a skillet over medium heat. Sprinkle oil with salt, then stir in the shrimp, lemon zest, and cilantro. Cook, stirring, 5 minutes, or until shrimp are opaque. Transfer to a serving bowl, drizzle with remaining oil, lemon zest, and olive oil from the skillet. Squeeze lemon juice over shrimp, season with pepper, and serve immediately.
Nutrition Facts : Calories 277.6 calories, Carbohydrate 5.5 g, Cholesterol 266.5 mg, Fat 15.7 g, Fiber 3 g, Protein 29.6 g, SaturatedFat 2.4 g, Sodium 899.7 mg, Sugar 0.6 g
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Vega Bwoy
[email protected]This recipe is a must-try for any seafood lover.
Ava1one Martin
[email protected]I'm definitely going to try this recipe again with different types of seafood.
abadrobloxgamer
[email protected]This recipe is a great way to use up leftover shrimp.
Samara Deabreu
[email protected]I served this dish with rice and it was a perfect combination.
Marc Dawens Pierre Louis
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Edyta Juszczuk
[email protected]I added some chopped tomatoes and onions to the sauce and it was delicious.
Martha Ruwaza
[email protected]I'm not a big fan of cilantro, so I substituted parsley instead. It turned out great!
basiik
[email protected]Overall, this was a good recipe. The shrimp was cooked well and the sauce was flavorful. However, I think it could have been better with some additional spices.
Carol Ngengi
[email protected]The sauce was a little too spicy for my taste, but I was able to tone it down by adding some yogurt.
Jack jill
[email protected]I followed the recipe exactly and the shrimp turned out a little overcooked. I think I'll reduce the cooking time next time.
AL AMIN SUJON
[email protected]This recipe is a keeper. I'll definitely be making it again.
JR SURJO
[email protected]I've made this recipe several times now and it's always a winner. It's quick, easy, and always delicious.
Imposter Gaming
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Pesh Ndavi
[email protected]This recipe was easy to follow and the end result was delicious. I highly recommend it!
Nil Kabbo
[email protected]The flavors in this dish were incredible. The lemon and cilantro really complemented the shrimp, and the sauce was so flavorful.
Sonia John
[email protected]This recipe was a hit! The shrimp was cooked perfectly, and the lemon and cilantro sauce was amazing. I will definitely be making this again.