LEMON-BASIL POTATO SALAD
This recipe makes a nice change from regular potato salad. The potatoes are roasted, tossed with a nice vinaigrette, then served over a bed of spinach. No mayo, so its picnic friendly.
Provided by breezermom
Categories Pork
Time 55m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Arrange potato wedges in an even layer on a lightly greased broiler pan; coat wedges with vegetable cooking oil spray. Bake at 475 degrees for 20 to 25 minutes or until tender and golden.
- While potatoes are roasting, cook the bacon. Drain, crumble and set aside.
- Whisk together lemon juice and next 5 ingredients; whisk in oil in a slow, steady stream. Gently toss potatoes, onion, and 1/2 cup lemon mixture.
- Wash spinach thoroughly; pat dry with paper towels or spin dry. Arrange spinach evenly on a platter or in 6 individual bowls. Drizzle with remaining lemon juice mixture. Top with potato mixture and sprinkle with the bacon.
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Tristan Salarda
[email protected]This is the perfect salad to bring to a potluck or BBQ.
Mobin Mahmoudi
[email protected]I'm not a huge fan of potato salad, but this recipe is a game-changer.
Malisa Ackiley
[email protected]This salad is a great side dish for grilled chicken or fish.
tamilanda Lojan
[email protected]I love the addition of fresh basil to this salad.
kineth fernando
[email protected]This salad is a great way to use up leftover potatoes.
MON SUN
[email protected]The lemon and basil flavors pair perfectly together in this salad.
Youssif Youssif
[email protected]This is a great recipe for a light and refreshing summer salad.
Nitish Tiger
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Rose Osmer
[email protected]I love the lemony flavor of this salad. It's a great way to add some brightness to a summer meal.
abdulrazzaq
[email protected]This is the best potato salad recipe I've ever tried. It's so simple to make, but it's packed with flavor.
Ayden Carroll
[email protected]I've made this salad several times now and it's always a winner. It's a great way to use up leftover potatoes.
Edward Obasi
[email protected]This salad is so refreshing and flavorful. I love the pop of color from the fresh basil.
Mahnoor Razzaq
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The lemon and basil add a really nice twist.
sxkpp
[email protected]This is a great recipe for a quick and easy side dish. It's also very versatile - you can add other ingredients like diced celery or chopped hard-boiled eggs.
chris redfeild
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
fariha rahman
[email protected]I followed the recipe exactly and it turned out great. The potatoes were cooked perfectly and the dressing was flavorful.
Buhlebakhe Lento
[email protected]The combination of lemon, basil, and potatoes was perfect, and the dressing was light and tangy.
Shahjahan Junejo
[email protected]This lemon basil potato salad was a delicious and refreshing side dish that was perfect for a summer BBQ.