Provided by á-39391
Number Of Ingredients 8
Steps:
- 1)Preheat oven to 350°. Grease and flour 8x4 loaf pan. 2)Rinse blueberries with water and drain. 3)Bread- Combine muffin mix and poppy seeds; stir to break up lumps. Add egg and water. Add blueberries and lemon peel. Pour into pan. Sprinkle topping over batter. Bake at 350°for 57-62 minutes. Check with toothpick. Cool in pan 10 minutes, loosen from pan. Cool completely. For drizzle - combine powdered sugar and lemon juice. Stir until smooth. Drizzle over loaf.
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michael hunter
[email protected]This bread is a bit pricey to make, but it's worth the splurge. It's a delicious and decadent treat that's perfect for any special occasion.
Mdhasan Vai
[email protected]I made this bread for my mother-in-law, who is a big fan of lemon blueberry poppy seed bread. She loved it! She said it was the best she'd ever had.
Jude Chuka
[email protected]This bread is a bit time-consuming to make, but it's worth the effort. It's a delicious and impressive treat that's perfect for any special occasion.
Shimul Sweet
[email protected]I'm not a big fan of poppy seeds, but I really enjoyed this bread. The lemon and blueberries were the perfect combination.
Rosemiri Morrell
[email protected]This bread is a must-try for any lemon lover. It's also a great way to use up leftover blueberries.
MD__AKASH__001
[email protected]This bread is a great addition to any brunch or tea party. It's also a great gift for friends and family.
Jane Mason
[email protected]This bread is a great way to start the day. It's light and fluffy, and the lemon flavor is very refreshing.
Phiwa Vilane
[email protected]I love the texture of this bread. It's so moist and fluffy. It's also very flavorful, thanks to the lemon, blueberries, and poppy seeds.
XtReME Gamer
[email protected]This bread is a perfect balance of sweet and tart. The lemon flavor is not overpowering and the blueberries add a nice burst of flavor.
Ghazel Alhussein
[email protected]This bread is a great way to use up leftover blueberries. It's also a great make-ahead breakfast or snack. I love to slice it up and freeze it for later.
Prasant Shikarmi
[email protected]I'm so glad I found this recipe! This bread is absolutely delicious and it's so easy to make. I've already made it several times and it's always a hit.
Milo2013green
[email protected]I made this bread for a bake sale and it was a huge success! Everyone loved the flavor and the beautiful presentation.
Laxman rawal
[email protected]This is the best lemon blueberry poppy seed bread I've ever had! The bread is so moist and fluffy, and the lemon glaze is the perfect finishing touch.
Norman Stahl
[email protected]This bread is a hit with my family and friends! They love the bright lemon flavor and the sweet blueberries. I always get requests for this recipe.
Halima Ahmed
[email protected]I love the combination of lemon, blueberries, and poppy seeds in this bread. It's a delicious and refreshing treat that's perfect for any occasion.
Mafia Ff Mafia
[email protected]This bread is so moist and flavorful! The lemon and blueberries give it a perfect balance of sweet and tart. I'll definitely be making this again for my next brunch.
Jan m Afridi
[email protected]I'm not much of a baker, but this recipe was easy to follow and the bread turned out great! My family loved it.
Md Aroz Ali
[email protected]This lemon blueberry poppy seed bread was a delight to make and even better to eat! The flavors were perfectly balanced and the bread was moist and fluffy. I'll definitely be making this again.