This is a rich and bright sauce that is excellent with any heavy unfrosted cake. A classic from the Farm Journal magazine
Provided by Aroostook
Categories Lemon
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients to a small sauce pan Cook over med.
- heat, stirring constantly until it comes to a boil.
- Remove from heat, stir and cool slightly.
- Serve on cake.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #main-ingredient #preparation #low-protein #5-ingredients-or-less #fruit #easy #dietary #low-in-something #citrus #lemon
You'll also love
Samita Kc
[email protected]This sauce is a keeper! I'll be making it again and again.
Rakib Hassan apon
[email protected]Easy to make and so tasty.
Monibabu Biswas
[email protected]Amazing sauce! It was the perfect complement to my lemon cake.
Rak Mut
[email protected]The sauce was delicious, but it was a bit too thick for my liking. I'll try thinning it out with some water or milk next time.
Akwasi OPK Opoku
[email protected]This lemon butter sauce was a delightful addition to my cake. It was easy to make and added a wonderful burst of flavor. My friends and family raved about it.