LEMON CAKE PIE
Steps:
- Melt butter add flour mixed with sugar. Add beaten egg yolks, lemon juice and rind, and milk. Mix well. Fold in beaten egg whites and pour into an unbaked pie crust. Bake in a moderate oven until browned.
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Ibrahim Chohan
[email protected]This pie looks like it would be perfect for a summer party!
Santo Cale Soykat
[email protected]I'm not sure about this recipe. The combination of lemon and cake seems a bit strange to me.
Dwirah Gideon
[email protected]This pie is on my to-bake list! It looks so delicious and refreshing.
Dionisio Beth
[email protected]I'm not a big fan of lemon desserts, but this pie looks so good that I might have to give it a try.
Mian Qaiser
[email protected]This recipe looks delicious! I'm definitely going to try it this weekend.
AbdulNafay Jutt
[email protected]This pie was easy to make and turned out beautifully. I can't wait to try it!
Sunshine Chocolate
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Kim Oumy
[email protected]This pie was a bit too tart for my taste, but my husband loved it. He said it was the best lemon cake pie he's ever had.
Eman Nesredin
[email protected]This recipe is a keeper! The pie was absolutely delicious, and it was a big hit with my family and friends. I will definitely be making this again and again.
Todd Ryan
[email protected]This pie was easy to make and turned out great! The lemon filling was tart and flavorful, and the cake crust was the perfect balance of sweet and flaky. I will definitely be making this again.
Richmond Pinto
[email protected]I'm not usually a fan of lemon desserts, but this pie was amazing! The lemon flavor was subtle and not overpowering, and the cake was moist and flavorful. I would definitely recommend this recipe.
Dawand Wallace
[email protected]This lemon cake pie was a hit at my last dinner party! The combination of tangy lemon and sweet cake was perfect, and the pie was so light and fluffy. I'll definitely be making this again.