Vacation on a plate is the only way to describe this buttery and flaky Lemon-Caper Baked Cod. -Carolyn Schmeling, Brookfield, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small microwave-safe bowl, combine the butter, lemon juice, garlic pepper and lemon zest. Microwave, uncovered, on high for 45-60 seconds or until butter is melted. Stir in capers., Place cod in an ungreased 13x9-in. baking dish; sprinkle with seafood seasoning. Spoon butter mixture over fillets. Sprinkle with cheese. Bake, uncovered, at 425° for 10-15 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 256 calories, Fat 13g fat (8g saturated fat), Cholesterol 129mg cholesterol, Sodium 441mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 33g protein.
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Pro Player Gaming official
[email protected]This recipe is a must-try for any seafood lover.
Raju Poddar
[email protected]I've tried many lemon caper cod recipes, but this one is by far the best.
Esperance Nizigiyimana
[email protected]This recipe is amazing! I highly recommend it.
Mason Whittington
[email protected]I'm so glad I found this recipe. It's become one of my favorites.
Christopher Dobles
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Nusruallah Ali
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate it all up.
Kieron Sutherland
[email protected]This is a great recipe for a quick and easy weeknight meal.
Hermela Mesfin
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The lemon and capers add a nice brightness to the cod.
Ssebugwawo Med
[email protected]This recipe is easy to follow and the results are amazing. The cod is cooked perfectly and the sauce is flavorful.
lala xan
[email protected]I made this last night and it was delicious! The lemon and capers really complemented the cod.
sane ahmed
[email protected]This looks like a great recipe! I'm going to try it tonight.