LEMON CHICKEN BREASTS
Dijon mustard, rosemary and lemon juice season chicken breasts wonderfully in this fuss-free recipe. For an elegant and impressive finish, sprinkle on some toasted almonds and fresh parsley. -Kathy Evans, Lacey, Washington
Provided by Taste of Home
Categories Dinner
Time 4h20m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place chicken in a 3-qt. slow cooker. In a small bowl, combine 3/4 cup broth, lemon juice, mustard, garlic, butter and rosemary; pour over chicken. Cover and cook on low for 4-5 hours or until a thermometer reads 170°. Remove chicken; keep warm. , Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and remaining broth until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. , Serve chicken with rice and sauce. Sprinkle with almonds and parsley.
Nutrition Facts : Calories 268 calories, Fat 12g fat (4g saturated fat), Cholesterol 89mg cholesterol, Sodium 440mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges
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Abdinuur Iliyaas
[email protected]This recipe was so easy to follow and the results were amazing! The chicken was perfectly cooked and the lemon sauce was delightful. I will definitely be making this again.
Steve Dee
[email protected]I made this dish for my friends last night and they loved it! The chicken was tender and flavorful, and the lemon sauce was tangy and delicious. I'll definitely be making this again.
Winnie Jaap
[email protected]This lemon chicken recipe is a keeper! The chicken is juicy and flavorful, and the lemon sauce is the perfect balance of tangy and sweet. I served it with roasted vegetables and it was a hit with my family.
MN7 Killers
[email protected]This recipe is a great way to use up leftover chicken. The lemon sauce is light and refreshing, and the chicken is moist and tender. I served it over rice and it was a delicious and easy meal.
Maneesha Charuni
[email protected]The chicken was a bit bland, but the lemon sauce was delicious. I think I'll add some more herbs and spices next time.
abu hanifmia
[email protected]I've made this lemon chicken recipe several times and it's always a crowd-pleaser. The chicken is always tender and flavorful, and the lemon sauce is the perfect balance of tangy and sweet.
Amick Guitar
[email protected]This recipe was a breeze to make and the chicken turned out so juicy and flavorful. The lemon sauce was the perfect finishing touch. Definitely a keeper!
Guy Keller
[email protected]The chicken was a bit dry, but the lemon sauce was delicious. I'll try cooking the chicken for less time next time.
bashar mahmud
[email protected]This is my new favorite chicken recipe! The lemon sauce is so flavorful and pairs perfectly with the chicken. I've made it several times already and it's always a hit.
Rana muzammal Mk Raj poot
[email protected]The lemon chicken was a bit too sour for my taste, but the rest of my family enjoyed it. I think I'll try using less lemon juice next time.
Brysen G
[email protected]I made this dish for a dinner party last night and it was a huge success! Everyone loved the lemony flavor of the chicken and the creamy texture of the sauce.
Kodzz
[email protected]This recipe was so easy to follow, and the results were amazing! The chicken was perfectly cooked and the lemon sauce was delightful. I will definitely be making this again.
Fenan Kumera
[email protected]This lemon chicken dish was incredibly delicious! The chicken was tender and juicy, and the lemon sauce was tangy and flavorful. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.