LEMON COCONUT SQUARES
Make and share this Lemon Coconut Squares recipe from Food.com.
Provided by AZPARZYCH
Categories Dessert
Time 50m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, combine flour and confectioners' sugar; cut in the butter until crumbly. Press onto the bottom of a lightly greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 degrees F for 15 minutes.
- Meanwhile, in a mixing bowl, beat the eggs, sugar, lemon juice and baking powder until well mixed. Pour over crust; sprinkle coconut evenly over the top.
- Bake at 350 degrees F for 20-25 minutes or until golden brown. Cool on a wire rack. Cut into bars.
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Ramesh Tharu
[email protected]I'm allergic to coconut, but I was still able to enjoy these squares by substituting almond flour for the coconut flour.
Justine Isidro
[email protected]These squares are so easy to make and they always turn out perfect. I love how versatile they are. I can add different flavors or toppings to change them up.
Konie Turay
[email protected]I've been making these squares for years and they're always a hit. They're so delicious and everyone loves them.
maryam 0000
[email protected]These squares are the perfect dessert to bring to a potluck or party. They're always a crowd-pleaser.
TOXIC MASUM
[email protected]I'm not a big baker, but these squares were so easy to make. I'm definitely going to try more recipes from this website.
Itss Naomi
[email protected]I made these squares for a bake sale and they were a huge hit! Everyone loved them.
Shamali Edirisingha
[email protected]Overall, these squares were a good dessert. They were easy to make and tasted pretty good. I would recommend them to others.
marla
[email protected]These squares were a bit too dense for my liking. I think I'll try using a different recipe next time.
Janita Viljoen
[email protected]I had some trouble getting the squares to set properly. I think I might have overcooked them.
Taqiyah Mongwe
[email protected]These squares were a bit too sweet for my taste, but I still enjoyed them. I think I'll try reducing the amount of sugar next time.
Janaki Sunar
[email protected]I'm not a huge fan of coconut, but I really enjoyed these squares. The lemon flavor is really prominent.
Lujaina Faith
[email protected]I was pleasantly surprised by how well these squares turned out. They're so light and fluffy, with the perfect amount of lemon flavor.
Majed Rahman
[email protected]These squares are so easy to make, even for a beginner baker. I highly recommend them!
Subash Gyawali
[email protected]I love the combination of lemon and coconut in these squares. They're the perfect balance of tart and sweet.
Jan Haah
[email protected]These squares are so delicious and refreshing, perfect for a summer party or potluck.
MD pavel Hossain
[email protected]I've made these squares several times now and they always turn out perfect. The lemon and coconut flavors are perfectly balanced.
MEHAR zada official
[email protected]These lemon coconut squares were a hit at my last party! They were so easy to make and everyone loved them.