LEMON CORNMEAL COOKIES
Steps:
- Lightly spoon flour into dry measuring cup and level with knife. Combine flour and next 4 ingredients (through ginger); stir with whisk. Combine sugar and butter in large bowl; beat with mixer at medium speed til light and fluffy (5 min). Scrape sides occasionally. Add egg; beat well. Beat in lemon zest. Add flour mixture; beat at med-low just til blended. Spoon about 1 1/2 t of batter 2 inches apart onto parchment-lined baking sheet. Bake 12 min til lightly browned and almost firm. Cool on pans for 2 min or til firm. Cool completely on wire rack.
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Sandile Sapp
[email protected]These cookies are the perfect way to use up leftover lemon zest. I always have a few lemons on hand, so I'm always looking for new ways to use them.
Rach Cleary
[email protected]I've been looking for a good lemon cookie recipe for ages, and this one is definitely a keeper. The cookies are soft and chewy, with just the right amount of lemon flavor.
Shymeek Dudley
[email protected]I'm allergic to nuts, so I was thrilled to find a lemon cookie recipe that didn't contain any. These cookies are a delicious and safe treat for me.
M.S
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can whip up a batch in just a few minutes.
M Rafaqat
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved the unique flavor.
bennet gadaffi
[email protected]I didn't have any cornmeal on hand, so I used all-purpose flour instead. The cookies still turned out great!
Ultimate favour
[email protected]These cookies were a bit too dry for my taste. I think I'll try adding more butter next time.
Sadik Sheikh
[email protected]I'm not usually a fan of cornmeal cookies, but these were really good. The lemon flavor really brightened them up.
Sona Rana
[email protected]These cookies are the perfect balance of sweet and tart. I love the way the lemon flavor comes through.
Lizeria Miller
[email protected]I was pleasantly surprised by how moist and flavorful these cookies were. The cornmeal added a nice texture and the lemon gave them a refreshing zing.
Motaz haj
[email protected]The cookies were easy to make and tasted delicious. I especially liked the lemony flavor.
Shahinul Islam
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're a hit with everyone who tries them.
basit muritala
[email protected]These cookies are a delightful treat! The combination of lemon and cornmeal creates a unique and irresistible flavor. They're perfect for any occasion, from casual gatherings to special events.