LEMON CRUNCH BARS
Make and share this Lemon Crunch Bars recipe from Food.com.
Provided by jagmichigan
Categories Bar Cookie
Time 45m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Stir together oatmeal, flour, nuts, brown sugar and melted butter with a fork and set aside.
- Mix sweetened condensed milk, lemon juice and lemon rind.
- Spray bottom of 9" square pan with Pam.
- Put 2/3 crumb mixture in bottom of pan.
- Spoon condensed milk mixture over crumbs.
- Sprinkle with remaining crumbs.
- Bake 30 minutes.
- Cool before cutting.
- Store in refrigerator.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mubarak salman
[email protected]I'm not a big baker, but I was able to make these lemon crunch bars with ease. They turned out so well and I'm so glad I tried them.
DARION007
[email protected]These lemon crunch bars are so delicious and easy to make. I love that I can use ingredients that I already have on hand.
Carol SongBird
[email protected]I've made these lemon crunch bars several times now and they're always a hit with my family and friends. They're the perfect dessert for any occasion.
Lucky Nesengani
[email protected]These lemon crunch bars are the perfect treat for a hot summer day. They're light and refreshing, and the lemon flavor is so invigorating.
Märam Alhasumi
[email protected]I'm so glad I found this recipe for lemon crunch bars. They're now my go-to dessert for potlucks and parties.
Sheila Marie
[email protected]These lemon crunch bars are a great way to satisfy your sweet tooth without feeling guilty. They're made with wholesome ingredients and they're not too sweet.
Sumiya Helal
[email protected]I love the way the lemon filling contrasts with the buttery crust. These lemon crunch bars are the perfect combination of sweet and tart.
MARIAMO ISAQUE
[email protected]These lemon crunch bars are the perfect summer dessert. They're light and refreshing, and the lemon flavor is so bright and cheerful.
yasmine Karbona
[email protected]I've never been a fan of lemon desserts, but these lemon crunch bars changed my mind. They're so delicious and refreshing.
Talha Gujjar
[email protected]These lemon crunch bars are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste great.
bhuyan jam jam
[email protected]I made these lemon crunch bars for a bake sale and they sold out in minutes! Everyone loved them.
Real Mike
[email protected]I'm not a huge fan of lemon desserts, but these lemon crunch bars are an exception. They're the perfect balance of sweet and tart.
Anoma Kumari
[email protected]These lemon crunch bars are a great way to use up extra lemons. They're also a delicious and refreshing summertime treat.
Saqib Javed
[email protected]I love the combination of the sweet and tangy lemon filling with the crunchy crust. These lemon crunch bars are the perfect treat for any occasion.
Mamun Talukdar
[email protected]These lemon crunch bars are so addictive! I can't stop eating them. The lemon flavor is so refreshing and the crust is so buttery and flaky.
Ghazala Mansoor
[email protected]I made these lemon crunch bars for a potluck and they were a huge success. Everyone loved them! The recipe was easy to follow and the bars turned out beautifully.
Ruhhy Musa
[email protected]These are the best lemon crunch bars I've ever had! The crust is so buttery and the lemon filling is perfectly tangy. I will definitely be making these again.
Waseemwrites5
[email protected]I've made these lemon crunch bars several times now and they're always a hit. They're easy to make and always turn out perfect. The lemon filling is the perfect balance of tart and sweet.
Jefferson City
[email protected]These lemon crunch bars are simply delicious! The combination of the sweet and tangy lemon filling with the buttery, crunchy crust is perfect. I loved the burst of flavor from the lemon zest in every bite.