I sometimes call these my Triple Lemon Whammy cupcakes because they take full advantage of vibrant citrus flavor. A healthy dollop of strawberry jam in the frosting along fresh strawberries really puts this dessert over the top! - Emma Sisk, Plymouth, Minnesota
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- Line 24 muffin cups with paper liners. Prepare cake mix batter according to package directions, decreasing water by 1 tablespoon and adding lemon curd, lemon juice and lemon zest before mixing batter. Fill prepared cups about two-thirds full. Bake and cool cupcakes as package directs., In a large bowl, beat butter, confectioners' sugar, jam and milk until smooth. Frost cooled cupcakes; top with strawberries. Refrigerate leftovers.
Nutrition Facts : Calories 219 calories, Fat 7g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 171mg sodium, Carbohydrate 23g carbohydrate (29g sugars, Fiber 0 fiber), Protein 1g protein.
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Dora Jaimes
[email protected]These cupcakes were a huge disappointment. They were dry, dense, and the frosting was too sweet.
Tony Van der westhuizen
[email protected]I've tried many lemon cupcake recipes, but this one is by far the best. The cupcakes are moist and flavorful, and the frosting is to die for.
hellen mbambalo
[email protected]These cupcakes were easy to make and turned out great! I would definitely recommend them.
Dan Cruz
[email protected]I made these cupcakes for my daughter's birthday and she loved them! They were so cute and delicious.
cammeron Roy
[email protected]These cupcakes were amazing! I loved the combination of lemon and strawberry.
Obajimi Adekunle
[email protected]I followed the recipe exactly and my cupcakes turned out dry. I'm not sure what went wrong.
Sohial Sarwan
[email protected]These cupcakes were a bit too dense for my taste, but the flavor was good.
Fab
[email protected]I've made these cupcakes several times and they always turn out perfectly. They're a favorite of my family and friends.
Rumaya Aktar
[email protected]These cupcakes were easy to make and turned out great! The frosting was a bit too sweet for my taste, but overall I really enjoyed them.
Rakib Ahammed
[email protected]I made these cupcakes for a party and they were a huge hit! Everyone loved them.
Joanne Rice
[email protected]These cupcakes were delicious! The lemon flavor was perfect and the strawberry frosting was a great addition.