LEMON-DILLED TUNA SALAD
I love good tuna salad, so cool and refreshing! And tuna melts are good all year round! Hope you enjoy my simple recipe! Quick and easy! Photo by me
Provided by Kelly Williams
Categories Salads
Time 15m
Number Of Ingredients 8
Steps:
- 1. Drain tuna well. Mix ingredients in small bowl til nicely combined.
- 2. *Optional: 4-5 tomatoes, slice down through top but not all the way through into 6-8 wedges. Fan out wedges and fill with salad for stuffed tomatoes. Serve with a few crackers for scooping. 4-5 slices toasted bread, 4-5 slices tomatoes and 4-5 slices cheese for tuna melts. Bake in 375 oven for about 5 minutes or til cheese is melted. Cheeses that work well: american, velveeta, muenster, swiss, gouda, havarti, mozzarella, provolone and fontina.
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CameIn 45
[email protected]This salad is a great way to use up leftover tuna. It's also a great option for a healthy and filling lunch or dinner.
Isai Perez
[email protected]I've made this salad several times and it's always a hit. I love the combination of flavors and how easy it is to make.
Ferlanda Alexis
[email protected]This is a great recipe for a light and healthy lunch. The lemon and dill give it a nice flavor that is perfect for the summer.
Younus Jan
[email protected]I made this salad for my family and they loved it. Even my picky kids ate it without complaint.
basanta Kc
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to make and can be served with a variety of sides.
Ephphatha Adjei
[email protected]I love the addition of capers to this recipe. They add a nice briny flavor that really complements the lemon and dill.
ARSHAD TURK
[email protected]This salad is a great way to use up leftover tuna. It's also a great option for a healthy and filling lunch or dinner.
Shirl Tipton
[email protected]I've made this salad several times and it's always a hit. I love the combination of flavors and how easy it is to make.
Maira Williams
[email protected]This is a great recipe for a light and healthy lunch. The lemon and dill give it a nice flavor that is perfect for the summer.
technical channel
[email protected]I made this salad for my family and they loved it. Even my picky kids ate it without complaint.
Sabbir Rahaman
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to make and can be served with a variety of sides.
Janeika Davenport
[email protected]I love the addition of capers to this recipe. They add a nice briny flavor that really complements the lemon and dill.
Akky Ak
[email protected]This salad is a great way to use up leftover tuna. It's also a great option for a healthy and filling lunch.
Tara Sarver
[email protected]I wasn't sure about the combination of lemon and dill, but I was pleasantly surprised. The flavors worked really well together and the salad was very refreshing.
Gordhan Kolhi
[email protected]This is a great recipe for a quick and easy lunch or dinner. The lemon and dill add a nice flavor to the tuna.
Junaid Butt
[email protected]I've made this salad several times now and it's always a hit. My family loves it and I love how easy it is to make.
Vic Russell (Victor)
[email protected]This tuna salad is a keeper! It's so simple to make and the flavors are amazing. I love the combination of lemon, dill, and celery.
Zainab Oyinlola
[email protected]I'm not usually a big fan of tuna salad, but this recipe changed my mind. The lemon and dill give it a light and refreshing flavor that is perfect for a summer lunch or dinner.
Bazira Kevin
[email protected]This lemon-dilled tuna salad was a delightful treat! The combination of flavors was perfect and the salad was incredibly easy to make. I will definitely be making this again and again.