LEMON-GARLIC GREENS SAUTE
This recipe is so simple I almost decided not to post it, but it's definitely my go-to side dish when I want fast, delicious greens. I like to use collard greens and kale in this, but you could also use just one or the other or mustard greens & chard as well (I wouldn't recommend spinach for this because it will cook down too much). I also like this with red wine vinegar and liquid smoke in place of the lemon juice. Be careful not to add freshly washed (still wet) greens to hot oil -- you'll get fireworks.
Provided by Eat Your Vegetables
Categories Collard Greens
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Roughly chop the greens and wash them thoroughly.
- To a large saucepan or Dutch oven add the olive oil, garlic and as much of the greens as will fit (you may need to let the first batch cook down a little to fit the rest of the greens in the pan).
- Once all of the greens are in the pan, cook uncovered for 15 minutes or until greens are tender, tossing frequently.
- Once the greens are softened and slightly browned, add the lemon juice and saute an additional 2 minutes.
- Serve warm.
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Haseeb Asgher
[email protected]Overall, this is a great recipe that I would highly recommend. It's easy to make, delicious, and healthy.
ID BACK
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover greens.
The Integrals
[email protected]I love that this recipe can be made with any type of greens. I've tried it with kale, spinach, and collard greens and they all turn out great.
Shivani Shah
[email protected]This dish is a great way to get your daily dose of greens. It's also really affordable and easy to make.
Ali Raz
[email protected]I've tried many lemon garlic greens recipes, but this one is by far the best. The flavors are perfectly balanced and the greens are cooked perfectly.
Aqal Jan
[email protected]This recipe is so easy to follow and the results are delicious! I love that it's a healthy dish that's also really flavorful.
Altaf Khan
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Fatima Ahmed
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The greens are always tender and flavorful, and the lemon garlic sauce is the perfect complement.
Mussa Charles
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a big fan of greens, but the lemon and garlic sauce really made them shine. I'll definitely be making this again.
Kaitlyn Super
[email protected]These greens were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
BIG MC
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The lemon and garlic add a really nice flavor to the greens.
Moses Mooketsi
[email protected]This lemon garlic greens saute was a hit! The flavors were perfectly balanced, and the greens were cooked to perfection. I will definitely be making this again.