LEMON-GINGER COOKIES WITH MINT
Debra Satterthwaite of Carmel, Indiana, put a twist on a classic sugar-cookie recipe with the addition of lemon zest, ginger, and fresh mint.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 45m
Yield Makes 36
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees, with racks in upper and lower thirds. In a medium bowl, whisk together flour, mint, ginger, lemon zest, and baking soda. In a large bowl, using an electric mixer, beat butter, granulated and brown sugars, vanilla, and egg yolk on medium until fluffy, about 8 minutes, scraping down bowl as needed. With mixer on low, gradually add flour mixture and beat just until combined.
- Place coarse sugar in a small bowl. Roll rounded teaspoons of dough into balls and gently roll in sugar to coat. Place, 2 inches apart, on two parchment-lined rimmed baking sheets. Bake until edges are slightly brown, 14 minutes, rotating sheets halfway through. Transfer cookies to wire racks to cool.
Nutrition Facts : Calories 110 g, Fat 5 g, Protein 1 g, SaturatedFat 3 g
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NAWAB ALI HYDER
[email protected]I highly recommend this recipe. You won't be disappointed.
Christella hinton
[email protected]These cookies are the perfect gift for any occasion.
Faizan Faizan fs love
[email protected]I made these cookies for my kids and they loved them. They said they were the best cookies I've ever made.
Majnoon Hejran
[email protected]These cookies are a great way to use up leftover lemons and ginger.
deeqa jawaase
[email protected]I'm so glad I found this recipe. These cookies are now my go-to dessert.
Mildred Alice
[email protected]These cookies are so good, I could eat them every day.
Habib Rj
[email protected]I've made these cookies several times now and they always turn out perfectly. They're a keeper recipe!
Kusi Sad
[email protected]These cookies are the perfect treat for any occasion. They're great for parties, potlucks, or just a snack.
Ronin Lorraine
[email protected]I love that these cookies are made with all-natural ingredients. I feel good about giving them to my family and friends.
Romjan Hasan
[email protected]These cookies are so easy to make. I was able to whip up a batch in no time.
SAVIOR BRIAN
[email protected]I'm not usually a fan of mint in desserts, but these cookies changed my mind. The mint flavor is subtle and really complements the lemon and ginger.
Adam Demssew
[email protected]These cookies are the perfect balance of sweet and tart. The mint adds a refreshing touch.
DAN Snipes
[email protected]I made these cookies for a party and they were a hit! Everyone loved them. They're so easy to make and they taste amazing.
Hina Rehan
[email protected]These lemon ginger cookies with mint were absolutely delicious! The combination of flavors was perfect, and the cookies were so soft and chewy. I will definitely be making these again.